myrianthic acid

CAS: 89786-84-5 C30 H48 O6 MW: 504.70776000

Identification

Namemyrianthic acid
CAS Number89786-84-5
FDA UNIISearch
Molecular FormulaC30 H48 O6
Molecular Weight504.70776000
Nikkaji NumberJ1.358.980A

Regulatory

Physical Properties

Assay 95.00 to 100.00
Food Chemicals Codex Listed No
Soluble in water, 0.9074 mg/L @ 25 °C (est)

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categorynatural substances and extractives
Recommendation for myrianthic acid usage levels up tonot for fragrance use.
Recommendation for myrianthic acid flavor usage levels up tonot for flavor use.

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Potential Uses

None Found

Natural Occurrence

coleus amboinicus

Synonyms

(1R,2R,4aS,6aR,6aS,6bR,8aR,9R,10S,11R,12aR,14bS)-1,10,11- trihydroxy-9-(hydroxymethyl)-1,2,6a,6b,9,12a-hexamethyl-2,3,4,5,6,6a,7,8,8a,10,11,12,13,14b-tetradecahydropicene-4a-carboxylic acid urs-12-en-28-oic acid, 2,3,19,23-tetrahydroxy-, (2alpha,3alpha,4alpha)- PubMed: Biological activities of triterpenoids from Poraqueiba sericea stems. PubMed: [Triterpenoids from roots of Rosa laevigata]. PubMed: [Triterpene constituents from Rosa cymosa Tratt]. PubMed: Triterpenoids from the fruits and leaves of the blackberry (Rubus allegheniensis) and their inhibitory activities on foam cell formation in human monocyte-derived macrophage. PubMed: [Studies on the chemical constituents of Callicarpa kochiana]. PubMed: Delavayol, a novel sesquiterpene from Incarvillea delavayi Bureau et Franchet. PubMed: Hepatoprotective effects of Rubus aleaefolius Poir. and identification of its active constituents. PubMed: [Triterpenes from herb of Potentilla chinesis]. PubMed: Insulin-mimetic and insulin-sensitizing activities of a pentacyclic triterpenoid insulin receptor activator. PubMed: 24-nor-Ursane type triterpenoids from the stems of Rumex japonicus. PubMed: Anti-platelet pentacyclic triterpenoids from leaves of Campsis grandiflora. PubMed: Pentacyclic triterpenoid and saponins from Gambeya boukokoensis. PubMed: Flavanone glycosides from Miconia trailii. PubMed: Triterpene phytoalexins from strawberry fruit.