rothindin
Identification
| Name | rothindin |
| CAS Number | 63347-43-3 |
| FDA UNII | Search |
| Molecular Formula | C22 H20 O10 |
| Molecular Weight | 444.39340000 |
| MDL Number | MFCD00272142 |
| Nikkaji Number | J1.621.563E |
Regulatory
Physical Properties
| Assay | 95.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Soluble in | water, 193.3 mg/L @ 25 °C (est) |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | natural substances and extractives |
| Recommendation for rothindin usage levels up to | not for fragrance use. |
| Recommendation for rothindin flavor usage levels up to | not for flavor use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
3-(1,3-
benzodioxol-5-yl)-7-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxychromen-4-one
4H-1-
benzopyran-4-one, 3-(1,3-benzodioxol-5-yl)-7-(beta-D-glucopyranosyloxy)-
7-beta-D-
glucosyloxy-psi-baptigenine
PubMed:
Naturally occurring Ngn2 promoter activators from Butea superba.
PubMed:
Synthesis of rothindin--a new isoflavone glucoside from Rothia indica Linn.