norartocarpanone
steppogenin
Identification
| Name | norartocarpanone |
| CAS Number | 56486-94-3 |
| FDA UNII | Search |
| Molecular Formula | C15 H12 O6 |
| Molecular Weight | 288.25584000 |
| Nikkaji Number | J1.153.792H |
Regulatory
Physical Properties
| Assay | 95.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Soluble in | water, 824.2 mg/L @ 25 °C (est) |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | natural substances and extractives |
| Recommendation for norartocarpanone usage levels up to | not for fragrance use. |
| Recommendation for norartocarpanone flavor usage levels up to | not for flavor use. |
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Potential Uses
Natural Occurrence
Synonyms
2-(2,4-
dihydroxyphenyl)-5,7-dihydroxy-2,3-dihydrochromen-4-one
steppogenin
PubMed:
The root barks of Morus alba and the flavonoid constituents inhibit airway inflammation.
PubMed:
[Phenolic constituents from stem bark of Morus wittiorum and their anti-inflammation and cytotoxicity].
PubMed:
The inhibitory components from Artocarpus incisus on melanin biosynthesis.