glucobrassicanapin

CAS: 19041-10-2 C12 H21 N O9 S2 MW: 387.42917000

Identification

Nameglucobrassicanapin
CAS Number19041-10-2
FDA UNIISearch
Molecular FormulaC12 H21 N O9 S2
Molecular Weight387.42917000

Regulatory

Physical Properties

Assay 95.00 to 100.00
Food Chemicals Codex Listed No
Soluble in water, 4.726e+005 mg/L @ 25 °C (est)

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categorynatural substances and extractives
Recommendation for glucobrassicanapin usage levels up tonot for fragrance use.
Recommendation for glucobrassicanapin flavor usage levels up tonot for flavor use.

No supplier data available

Potential Uses

None Found

Natural Occurrence

brassica napus wasabi

Synonyms

beta-D- glucopyranose, 1-thio-, 1-(N-(sulfooxy)-5-hexenimidate) [(2S,3R,4S,5S,6R)-3,4,5- trihydroxy-6-(hydroxymethyl)oxan-2-yl] (1E)-N-sulfooxyhex-5-enimidothioate PubMed: Molecular characterization of glucosinolates and carotenoid biosynthetic genes in Chinese cabbage ( Brassica rapa L. ssp. pekinensis ). PubMed: Stir-Frying of Chinese Cabbage and Pakchoi Retains Health-Promoting Glucosinolates. PubMed: Feeding behaviour of generalist pests on Brassica juncea: implication for manipulation of glucosinolate biosynthesis pathway for enhanced resistance. PubMed: Nutritional, Biophysical and Physiological Characteristics of Wild Rocket Genotypes As Affected by Soilless Cultivation System, Salinity Level of Nutrient Solution and Growing Period. PubMed: Identification and Quantification of Glucosinolates in Kimchi by Liquid Chromatography-Electrospray Tandem Mass Spectrometry. PubMed: Production of glucosinolates, phenolic compounds and associated gene expression profiles of hairy root cultures in turnip (Brassica rapa ssp. rapa). PubMed: Identification and expression analysis of glucosinolate biosynthetic genes and estimation of glucosinolate contents in edible organs of Brassica oleracea subspecies. PubMed: Selenium, putrescine, and cadmium influence health-promoting phytochemicals and molecular-level effects on turnip (Brassica rapa ssp. rapa). PubMed: Variation of glucosinolate accumulation and gene expression of transcription factors at different stages of Chinese cabbage seedlings under light and dark conditions. PubMed: Herbivory and floral signaling: phenotypic plasticity and tradeoffs between reproduction and indirect defense. PubMed: Could nitrile derivatives of turnip (Brassica rapa) glucosinolates be hepato- or cholangiotoxic in cattle? PubMed: Glucosinolates in two endemic plants of the Aurinia genus and their chemotaxonomic significance. PubMed: MYB transcription factors regulate glucosinolate biosynthesis in different organs of Chinese cabbage (Brassica rapa ssp. pekinensis). PubMed: Homoeologous GSL-ELONG gene replacement for manipulation of aliphatic glucosinolates in Brassica rapa L. by marker assisted selection. PubMed: Glucosinolate variation in leaves of Brassica rapa crops. PubMed: Investigation of glucosinolate profile and qualitative aspects in sprouts and roots of horseradish (Armoracia rusticana) using LC-ESI-hybrid linear ion trap with Fourier transform ion cyclotron resonance mass spectrometry and infrared multiphoton dissociation. PubMed: Glucosinolate profiling and antimicrobial screening of Aurinia leucadea (Brassicaceae). PubMed: Glucosinolate distribution in aerial parts of Degenia velebitica. PubMed: Metabolic engineering of aliphatic glucosinolates in Chinese cabbage plants expressing Arabidopsis MAM1, CYP79F1, and CYP83A1. PubMed: Glucosinolate profiles change during the life cycle and mycorrhizal colonization in a Cd/Zn hyperaccumulator Thlaspi praecox (Brassicaceae). PubMed: Variation of glucosinolates in vegetable crops of Brassica rapa. PubMed: Quantification of glucosinolates in leaves of leaf rape (Brassica napus ssp. pabularia) by near-infrared spectroscopy. PubMed: The Biosynthesis of Some Isothiocyanates and Oxazolidinethiones in Rape (Brassica campestris L.).