gluconapin

beta-D- glucopyranose, 1-thio-, 1-(N-(sulfooxy)-4-pentenimidate) [(2S,3R,4S,5S,6R)-3,4,5- trihydroxy-6-(hydroxymethyl)oxan-2-yl] (1E)-N-sulfooxypent-4-enimidothioate PubMed: Identification of redox imbalance as a prominent metabolic response elicited by rapeseed feeding in swine metabolome. PubMed: Effect of different proportion of sulphur treatments on the contents of glucosinolate in kale ( Brassica oleracea var. acephala ) commonly consumed in Republic of Korea. PubMed: Anti-fibrotic potential of a Matthiola arabica isothiocyanates rich fraction: impact on oxidative stress, inflammatory and fibrosis markers. PubMed: Feed preference of weaned pigs fed diets containing soybean meal, Brassica napus canola meal, or Brassica juncea canola meal. PubMed: Molecular characterization of glucosinolates and carotenoid biosynthetic genes in Chinese cabbage ( Brassica rapa L. ssp. pekinensis ). PubMed: Stir-Frying of Chinese Cabbage and Pakchoi Retains Health-Promoting Glucosinolates. PubMed: Enriching Glucoraphanin in Brassica rapa Through Replacement of BrAOP2.2/BrAOP2.3 with Non-functional Genes. PubMed: Evaluation of the Nutritional Quality of Chinese Kale (Brassica alboglabra Bailey) Using UHPLC-Quadrupole-Orbitrap MS/MS-Based Metabolomics. PubMed: Feeding behaviour of generalist pests on Brassica juncea: implication for manipulation of glucosinolate biosynthesis pathway for enhanced resistance. PubMed: Preferentially enhancing anti-cancer isothiocyanates over glucosinolates in broccoli sprouts: How NaCl and salicylic acid affect their formation. PubMed: Identification and Quantification of Glucosinolates in Kimchi by Liquid Chromatography-Electrospray Tandem Mass Spectrometry. PubMed: Fermentation-Assisted Extraction of Isothiocyanates from Brassica Vegetable Using Box-Behnken Experimental Design. PubMed: Expression Profiling of Glucosinolate Biosynthetic Genes in Brassica oleracea L. var. capitata Inbred Lines Reveals Their Association with Glucosinolate Content. PubMed: Biofortification of oilseed Brassica juncea with the anti-cancer compound glucoraphanin by suppressing GSL-ALK gene family. PubMed: Effects of light quality on main health-promoting compounds and antioxidant capacity of Chinese kale sprouts. PubMed: Development and validation of a liquid chromatography-tandem mass spectrometry method to determine intact glucosinolates in bee pollen. PubMed: Identification and expression analysis of glucosinolate biosynthetic genes and estimation of glucosinolate contents in edible organs of Brassica oleracea subspecies. PubMed: Flavor, glucosinolates, and isothiocyanates of nau (Cook's scurvy grass, Lepidium oleraceum) and other rare New Zealand Lepidium species. PubMed: Variation of glucosinolates and quinone reductase activity among different varieties of Chinese kale and improvement of glucoraphanin by metabolic engineering. PubMed: Variation of glucosinolate accumulation and gene expression of transcription factors at different stages of Chinese cabbage seedlings under light and dark conditions. PubMed: Could nitrile derivatives of turnip (Brassica rapa) glucosinolates be hepato- or cholangiotoxic in cattle? PubMed: Extraction and characterization of glucosinolates and isothiocyanates from rape seed meal. PubMed: Optimized extraction, separation and quantification of twelve intact glucosinolates in broccoli leaves. PubMed: In vivo and in vitro effects of secondary metabolites against Xanthomonas campestris pv. campestris. PubMed: Heterodera schachtii nematodes interfere with aphid-plant relations on Brassica oleracea. PubMed: MYB transcription factors regulate glucosinolate biosynthesis in different organs of Chinese cabbage (Brassica rapa ssp. pekinensis). PubMed: Glucosinolate biosynthesis in hairy root cultures of broccoli (Brassica oleracea var. italica). PubMed: Growth performance and preference studies to evaluate solvent-extracted Brassica napus or Brassica juncea canola meal fed to weaned pigs. PubMed: Mass spectrometry-based metabolomic fingerprinting for screening cold tolerance in Arabidopsis thaliana accessions. PubMed: Glucosinolate variation in leaves of Brassica rapa crops. PubMed: A liquid chromatography-mass spectrometry approach to study "glucosinoloma" in broccoli sprouts. PubMed: Quantitative and chemical fingerprint analysis for the quality evaluation of Isatis indigotica based on ultra-performance liquid chromatography with photodiode array detector combined with chemometric methods. PubMed: A novel indirect defence in Brassicaceae: structure and function of extrafloral nectaries in Brassica juncea. PubMed: Investigation of glucosinolate profile and qualitative aspects in sprouts and roots of horseradish (Armoracia rusticana) using LC-ESI-hybrid linear ion trap with Fourier transform ion cyclotron resonance mass spectrometry and infrared multiphoton dissociation. PubMed: Glucosinolate profiling and antimicrobial screening of Aurinia leucadea (Brassicaceae). PubMed: Suppressive effect of Yamato-mana (Brassica rapa L. Oleifera Group) constituent 3-butenyl glucosinolate (gluconapin) on postprandial hypertriglyceridemia in mice. PubMed: Semiquantitative analysis of 3-butenyl isothiocyanate to monitor an off-flavor in mustard seeds and glycosinolates screening for origin identification. PubMed: Simultaneous identification of glucosinolates and phenolic compounds in a representative collection of vegetable Brassica rapa. PubMed: Metabolic engineering of aliphatic glucosinolates in Chinese cabbage plants expressing Arabidopsis MAM1, CYP79F1, and CYP83A1. PubMed: Genetic variation in defense chemistry in wild cabbages affects herbivores and their endoparasitoids. PubMed: Influence of nitrogen and sulfur on biomass production and carotenoid and glucosinolate concentrations in watercress (Nasturtium officinale R. Br.). PubMed: Glucosinolates in Diplotaxis and Eruca leaves: diversity, taxonomic relations and applied aspects. PubMed: Variation of glucosinolates in vegetable crops of Brassica rapa. PubMed: Determination of glucosinolates in traditional Chinese herbs by high-performance liquid chromatography and electrospray ionization mass spectrometry. PubMed: Metabolomic differentiation of Brassica rapa following herbivory by different insect instars using two-dimensional nuclear magnetic resonance spectroscopy. PubMed: Analysis of glucosinolates, isothiocyanates, and amine degradation products in vegetable extracts and blood plasma by LC-MS/MS. PubMed: Effects of Brussels sprout juice on the cell cycle and adhesion of human colorectal carcinoma cells (HT29) in vitro. PubMed: Glucosinolates in the subantarctic crucifer Kerguelen cabbage (Pringlea antiscorbutica). PubMed: Quantification of glucosinolates in leaves of leaf rape (Brassica napus ssp. pabularia) by near-infrared spectroscopy. PubMed: Genetic analysis of agronomic and quality traits in mustard (Brassica juncea). PubMed: Use of near-infrared spectroscopy for screening the individual and total glucosinolate contents in Indian mustard seed (Brassica juncea L. Czern. & Coss.). PubMed: Glucosinolates of seven medicinal plants from Thailand. PubMed: Variation of glucosinolates in vegetable crops of Brassica oleracea. PubMed: [The prenatal toxicity of butenylisothiocyanate in rats]. PubMed: The Biosynthesis of Some Isothiocyanates and Oxazolidinethiones in Rape (Brassica campestris L.).