licocoumarone

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CAS: 118524-14-4 C20 H20 O5 MW: 340.37540000
All Ingredients Aromatic Ingredients CAS Numbers Found in Nature

Identification

Namelicocoumarone
CAS Number118524-14-4
FDA UNIISearch
Molecular FormulaC20 H20 O5
Molecular Weight340.37540000
Nikkaji NumberJ253.508D

Regulatory

Physical Properties

Assay 95.00 to 100.00
Food Chemicals Codex Listed No
Soluble in water, 0.8078 mg/L @ 25 °C (est)

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categorynatural substances and extractives
Recommendation for licocoumarone usage levels up tonot for fragrance use.
Recommendation for licocoumarone flavor usage levels up tonot for flavor use.

No supplier data available

Potential Uses

None Found

Natural Occurrence

glycyrrhiza uralensis root

Synonyms

2-(3,4- dihydroxyphenyl)-6-hydroxy-4-methoxy-5-prenylbenzofuran 4-[6- hydroxy-4-methoxy-5-(3-methylbut-2-enyl)-1-benzofuran-2-yl]benzene-1,3-diol PubMed: Licocoumarone isolated from Glycyrrhiza uralensis selectively alters LPS-induced inflammatory responses in RAW 264.7 macrophages. PubMed: Prenylflavonoids from Glycyrrhiza uralensis and their protein tyrosine phosphatase-1B inhibitory activities. PubMed: Identification of licocoumarone as an apoptosis-inducing component in licorice. PubMed: Phenolic constituents of licorice. VIII. Structures of glicophenone and glicoisoflavanone, and effects of licorice phenolics on methicillin-resistant Staphylococcus aureus. PubMed: [Phenolic constituents of licorice. IV. Correlation of phenolic constituents and licorice specimens from various sources, and inhibitory effects of licorice extracts on xanthine oxidase and monoamine oxidase]. PubMed: Phenolic constituents of licorice. III. Structures of glicoricone and licofuranone, and inhibitory effects of licorice constituents on monoamine oxidase. PubMed: Phenolic constituents of licorice. II. Structures of licopyranocoumarin, licoarylcoumarin and glisoflavone, and inhibitory effects of licorice phenolics on xanthine oxidase.