oolongtheanin

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CAS: 116310-05-5 C36 H28 O17 MW: 732.60556000
All Ingredients Aromatic Ingredients CAS Numbers Found in Nature

Identification

Nameoolongtheanin
CAS Number116310-05-5
FDA UNIISearch
Molecular FormulaC36 H28 O17
Molecular Weight732.60556000
Nikkaji NumberJ1.086.016D

Regulatory

Physical Properties

Assay 95.00 to 100.00
Food Chemicals Codex Listed No
Soluble in water, 0.01602 mg/L @ 25 °C (est)

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categorynatural substances and extractives
Recommendation for oolongtheanin usage levels up tonot for fragrance use.
Recommendation for oolongtheanin flavor usage levels up tonot for flavor use.

No supplier data available

Potential Uses

None Found

Natural Occurrence

camellia sinensis leaf

Synonyms

[(2R,3R)-2-[8-[5,7- dihydroxy-3-(3,4,5-trihydroxybenzoyl)oxy-3,4-dihydro-2H-chromen-2-yl]-3a,5,6-trihydroxy-3-oxo-8bH-cyclopenta[b][1]benzofuran-1-yl]-5,7-dihydroxy-3,4-dihydro-2H-chromen-3-yl] 3,4,5-trihydroxybenzoate PubMed: Interaction between Tea Polyphenols and Bile Acid Inhibits Micellar Cholesterol Solubility. PubMed: Synthesis of oolongtheanins and their inhibitory activity on micellar cholesterol solubility in vitro. PubMed: Inhibitory effects of oolong tea polyphenols on pancreatic lipase in vitro.