CAS: 55750-85-1 C32 H44 O14 MW: 652.69148000

Identification

Namecrocin 3
CAS Number55750-85-1
FDA UNIISearch
Molecular FormulaC32 H44 O14
Molecular Weight652.69148000
Nikkaji NumberJ40.300H

Regulatory

Physical Properties

Assay 95.00 to 100.00
Food Chemicals Codex Listed No
Soluble in water, 19.51 mg/L @ 25 °C (est)

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categorynatural substances and extractives
Recommendation for crocin 3 usage levels up tonot for fragrance use.
Recommendation for crocin 3 flavor usage levels up tonot for flavor use.

BOC Sciences

Best of Chemicals Supplier

Quality supplier of research chemicals and biochemicals including inhibitors, building blocks, GMP Products, impurities and metabolites, APIs for Veterinary, Natural Compounds, ADCs, Stem Cell Molecul...

View All Website 1-631-485-4226 account@bocsci.com

Potential Uses

None Found

Natural Occurrence

saffron silk stigma style

Synonyms

(2E,4E,6E,8E,10E,12E,14E)-2,6,11,15- tetramethyl-16-oxo-16-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-[[(2R,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxymethyl]oxan-2-yl]oxyhexadeca-2,4,6,8,10,12,14-heptaenoic acid PubMed: A strategy for identification and structural characterization of compounds from Gardenia jasminoides by integrating macroporous resin column chromatography and liquid chromatography-tandem mass spectrometry combined with ion-mobility spectrometry. PubMed: Interaction of small molecules with fungal laccase: A Surface Plasmon Resonance based study. PubMed: Structural characterization of highly glucosylated crocins and regulation of their biosynthesis during flower development in Crocus. PubMed: Optimization of ultrasound-assisted extraction of gardenia fruit oil with bioactive components and their identification and quantification by HPLC-DAD/ESI-MS(2). PubMed: Systematic separation and purification of iridoid glycosides and crocetin derivatives from Gardenia jasminoides Ellis by high-speed counter-current chromatography. PubMed: Influence of culinary processing time on saffron's bioactive compounds (Crocus sativus L.). PubMed: The effect of crocin and safranal, constituents of saffron, against subacute effect of diazinon on hematological and genotoxicity indices in rats. PubMed: [Contents of diterpenoid pigments in didifferent parts of fruit from Gardenia jasminoides]. PubMed: [Content comparison of diterpenoid pigments in different processed products of Gardenia jasminoides]. PubMed: [Studies on chemical constituents in fruit of Gardenia jasminoides]. PubMed: [Simultaneous determination of 3 kinds of components in Gardenia by high-performance liquid chromatography under different UV-vis wave length]. PubMed: [In vitro evaluation of the chemopreventive potential of saffron]. PubMed: Constituents of the stigmas of Crocus sativus and their tyrosinase inhibitory activity. PubMed: Simultaneous quantification of five major biologically active ingredients of saffron by high-performance liquid chromatography. PubMed: Effects of crocin analogs on ocular blood flow and retinal function.