citrusin B
Identification
| Name | citrusin B |
| CAS Number | 105279-10-5 |
| FDA UNII | Search |
| Molecular Formula | C27 H36 O13 |
| Molecular Weight | 568.57352000 |
| Nikkaji Number | J396.557K |
Regulatory
Physical Properties
| Assay | 95.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Soluble in | water, 1.214e+004 mg/L @ 25 °C (est) |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | natural substances and extractives |
| Recommendation for citrusin B usage levels up to | not for fragrance use. |
| Recommendation for citrusin B flavor usage levels up to | not for flavor use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
(2S,3R,4S,5S,6R)-2-[4-[1,3-
dihydroxy-2-[4-[(E)-3-hydroxyprop-1-enyl]-2,6-dimethoxyphenoxy]propyl]-2-methoxyphenoxy]-6-(hydroxymethyl)oxane-3,4,5-triol
PubMed:
[Chemical constituents from whole plants of Aconitum tanguticum].
PubMed:
[A new lignan from stems of Sargentodoxa cuneata].
PubMed:
[One new lignan glycoside from whole plants of Senecio chrysanthemoides].
PubMed:
A new seco-neolignan glycoside from the root bark of Ailanthus altissima.
PubMed:
[Studies on phenylpropanoids from herbs of Eriophyton wallichii].