bromosuccinimide

1- bromo-2,5-pyrrolidinedione 1- bromo-pyrrolidine-2,5-dione 1- bromoazolidine-2,5-dione 1- bromopyrrolidine-2,5-dione N- bromosuccinimide 2,5- pyrrolidinedione, 1-bromo- 2,5- pyrrolidinedione, bromo- succinimide, N-bromo- PubMed: Chemical modification of L-asparaginase from Cladosporium sp. for improved activity and thermal stability. PubMed: Characterisation of an acidic peroxidase from papaya (Carica papaya L. cv Tainung No. 2) latex and its application in the determination of micromolar hydrogen peroxide in milk. PubMed: Purification and characterization of two chitosanase isoforms from the sheaths of bamboo shoots. PubMed: Elucidation of the enantioselective enzymatic hydrolysis of chiral herbicide dichlorprop methyl by chemical modification. PubMed: Detection of coumaphos in honey using a screening method based on an electrochemical acetylcholinesterase bioassay. PubMed: Purification and characterization of endo-beta-1,4 mannanase from Aspergillus niger gr for application in food processing industry. PubMed: Homogeneous modification of cellulose in ionic liquid with succinic anhydride using N-bromosuccinimide as a catalyst. PubMed: Cutinase inhibition by means of insecticidal organophosphates and carbamates. 3. Oxidation of phosphorothionates by chloroperoxidase from Caldariomyces fumago. PubMed: Catalytic characteristics of peroxidase from wheat grass. PubMed: A spectroscopic study of the interaction of isoflavones with human serum albumin. PubMed: Characterization of N-acetylmuramidase M-1 of Streptomyces globisporus produced by Escherichia coli BL21(DE3)pLysS. PubMed: Characterization of a chitosanase isolated from a commercial ficin preparation. PubMed: Binding residues and catalytic domain of soluble Saccharomyces cerevisiae processing alpha-glucosidase I. PubMed: Determining pirimiphos-methyl in durum wheat samples using an acetylcholinesterase inhibition assay. PubMed: Fractionation of whey proteins with high-capacity superparamagnetic ion-exchangers. PubMed: Patatin, the tuber storage protein of potato (Solanum tuberosum L.), exhibits antioxidant activity in vitro. PubMed: Lysyl-tRNA synthetase from Bacillus stearothermophilus: the Trp314 residue is shielded in a non-polar environment and is responsible for the fluorescence changes observed in the amino acid activation reaction. PubMed: Purification and characterization of hydrolase with chitinase and chitosanase activity from commercial stem bromelain. PubMed: Rapid detection of neurotoxic insecticides in food using disposable acetyicholinesterase-biosensors and simple solvent extraction. PubMed: Purification and characterization of beta-1,4-glucosidase from Clostridium papyrosolvens. PubMed: Conformation of polygalacturonase-II from Aspergillus carbonarius--a spectroscopic study. PubMed: Note: purification of amylase secreted from Bifidobacterium adolescentis. PubMed: Purification and characterization of a raw-starch digesting amylase from a soil bacterium--Cytophaga sp. PubMed: Purification and characterization of alkaline serine protease from an alkalophilic Streptomyces sp. PubMed: Characterization and primary specificity of an extracellular metalloproteinase from Serratia marcescens. PubMed: Purification and properties of beta-fructofuranosidase from Aspergillus oryzae ATCC 76080. PubMed: Analytical methods for differentiating minor sequence variations in related peptides. PubMed: Purification and characterization of a thermostable xylanase from Bacillus stearothermophilus T-6. PubMed: A stoichiometric analysis of bovine serum albumin-gossypol interactions: a fluorescence quenching study. PubMed: Stopped-flow chemical modification with N-bromosuccinimide: a good probe for changes in the microenvironment of the Trp 62 residue of chicken egg white lysozyme. PubMed: [The amount of L-dehydroascorbic acid on total-vitamin C of vegetable products (author's transl)]. PubMed: Automated fluorometric method for determination of total vitamin C in food products.