leek juice concentrate

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allium ampeloprasum var. porrum juice concentrate

CAS: 84650-15-7
All Ingredients CAS Numbers EINECS Numbers Flavor Ingredients Flavoring Food Additives - Direct

Identification

Nameleek juice concentrate
IUPACallium porum juice concentrate
CAS Number84650-15-7
FDA UNIISearch

Regulatory

Physical Properties

Appearance brown high viscosity turbid liquid (est)
Food Chemicals Codex Listed No

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryflavoring agents and adjuvants
Recommendation for leek juice concentrate usage levels up tonot for fragrance use.

No supplier data available

Potential Uses

None Found

Natural Occurrence

allium porum juice

Synonyms

allium ampeloprasum var. porrum juice concentrate allium porum juice concentrate leek concentrate Try the PubMed Search.