parviflorin
Identification
| Name | parviflorin |
| CAS Number | 152378-19-3 |
| FDA UNII | Search |
| Molecular Formula | C35 H62 O7 |
| Molecular Weight | 594.87354000 |
| Nikkaji Number | J733.258K |
Regulatory
Physical Properties
| Assay | 95.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Soluble in | water, 7.609e-005 mg/L @ 25 °C (est) |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | natural substances and extractives |
| Recommendation for parviflorin usage levels up to | not for fragrance use. |
| Recommendation for parviflorin flavor usage levels up to | not for flavor use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
(2S)-4-[(2R,11R)-2,11-
dihydroxy-11-[(2R,5R)-5-[(2R,5R)-5-[(1R)-1-hydroxyundecyl]oxolan-2-yl]oxolan-2-yl]undecyl]-2-methyl-2H-furan-5-one
PubMed:
Annonaceous acetogenins as natural pesticides: potent toxicity against insecticide-susceptible and -resistant German cockroaches (Dictyoptera: Blattellidae).
PubMed:
Membrane conformations and their relation to cytotoxicity of asimicin and its analogues.