aloinoside A

CAS: 56645-88-6 C27 H32 O13 MW: 564.54164000

Identification

Namealoinoside A
CAS Number56645-88-6
FDA UNIISearch
Molecular FormulaC27 H32 O13
Molecular Weight564.54164000
Nikkaji NumberJ658.918I

Regulatory

Physical Properties

Assay 95.00 to 100.00
Food Chemicals Codex Listed No
Soluble in water, 1112 mg/L @ 25 °C (est)

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categorynatural substances and extractives
Recommendation for aloinoside A usage levels up tonot for fragrance use.
Recommendation for aloinoside A flavor usage levels up tonot for flavor use.

No supplier data available

Potential Uses

None Found

Natural Occurrence

aloe ferox

Synonyms

(10S)-1,8- dihydroxy-10-[(2S,3R,4R,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]-3-[[(2R,3R,4R,5R,6S)-3,4,5-trihydroxy-6-methyloxan-2-yl]oxymethyl]-10H-anthracen-9-one PubMed: Use of Random Amplified Polymorphic DNA (RAPD) Technique to Study the Genetic Diversity of Eight Aloe Species. PubMed: Soluble epoxide hydrolase inhibitory activity of anthraquinone components from Aloe. PubMed: Natural phosphodiesterase-4 inhibitors from the leaf skin of Aloe barbadensis Miller. PubMed: Phytochemistry and antileishmanial activity of the leaf latex of Aloe calidophila Reynolds. PubMed: The occurrence and taxonomic distribution of the anthrones aloin, aloinoside and microdontin in Aloe. PubMed: High-performance liquid chromatographic profiles of aloe constituents and determination of aloin in beverages, with reference to the EEC regulation for flavouring substances. PubMed: Geographical variation in the major compounds of Aloe ferox leaf exudate. PubMed: [ALOINOSIDE B, A NEW GLYCOSIDE FROM ALOE].