styrax absolute (liquidambar styraciflua)

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liquidambar styraciflua absolute

CAS: 8046-19-3 balsamic balsamic
Absolutes All Ingredients CAS Numbers EINECS Numbers Flavor Ingredients Fragrance Ingredients Odor Substantivity

Identification

Namestyrax absolute (liquidambar styraciflua)
IUPACliquidambar styraciflua absolute
CAS Number8046-19-3
FDA UNIISearch

Regulatory

Physical Properties

Appearance amber to amber brown semi-solid to solid (est)
Food Chemicals Codex Listed No
Flash Point > 212.00 °F. TCC ( > 100.00 °C. )
Shelf Life 24.00 month(s) or longer if stored properly.
Storage store in cool, dry place in tightly sealed containers, protected from heat and light.
Soluble in alcohol
Insoluble in water

Organoleptic Properties

Odor Strength medium
Substantivity 400 hour(s) at 100.00 %
Odor Description at 100.00 %.
Taste Description storax

Safety Information

European informationMost important hazard(s):
Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryflavor and fragrance agents
RIFM Fragrance Material Safety AssessmentSearch
IFRA Critical EffectDermal sensitization
fragrance material specificationCrude gums of Liquidambar styraficula L. var. macrophylla or Liquidambar orientalis Mill. should not be used as fragrance ingredients: Only extracts or distillates (resinoids, absolutes and oils), prepared from exudations of Liquidambar styraciflua L. var. macrophylla or Liquidambar orientalis Mill., can be used.This recommendation is made in order to promote good manufacturing practice (GMP) for the use of styrax derivatives as fragrance ingredients. It is based on a wide variety of RIFM test data with gums, resinoids, absolutes and oils of American and Asian styrax (private communication to IFRA).
IFRA RESTRICTION LIMITS IN THE FINISHED PRODUCT (%)Category 1: Products applied to the lips
NotesIFRA FLAVOR REQUIREMENTS:
Recommendation for styrax absolute (liquidambar styraciflua) flavor usage levels up to50.0000 ppm in the finished product.

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Potential Uses

FR amber FR balsam FR chocolate FR chypre FR cinnamon FR hyacinth FR lilac FR strawberry FR tobacco FR vanilla FR woody

Natural Occurrence

liquidambar styraciflua

Synonyms

liquidambar styraciflua absolute storax absolute (liquidambar styraciflua) styrax absolute honduras styrax HT hyperabsolute Try the PubMed Search.