2-thiophene thiol

2-thienylmercaptan

CAS: 7774-74-5 C4 H4 S2 MW: 116.20588000 caramellic coffee

Identification

Name2-thiophene thiol
IUPACthiophene-2-thiol
CAS Number7774-74-5
EINECS231-881-1
FDA UNIIF3LB1437XQ
Molecular FormulaC4 H4 S2
Molecular Weight116.20588000
MDL NumberMFCD00051666
Nikkaji NumberJ101.034D
Beilstein0104650
CoE Number478
XlogP32.20 (est)

Regulatory

JECFA Food Flavoring1052 2-thienylmercaptan
DG SANTE Food Flavourings15.001 2-thienylmercaptan
FEMA Number3062
FDANo longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF)7774-74-5 ; 2-THIENYL MERCAPTAN
FDA RegulationFDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION

Physical Properties

Appearance yellow to orange clear liquid (est)
Assay 98.00 to 100.00
Food Chemicals Codex Listed No
Specific Gravity 1.25000 to 1.23500 @ 25.00 °C.
Pounds per Gallon - (est). 10.401 to 10.276
Refractive Index 1.61800 to 1.63200 @ 20.00 °C.
Boiling Point 166.00 °C. @ 760.00 mm Hg
Vapor Pressure 2.302000 mmHg @ 25.00 °C. (est)
Flash Point 150.00 °F. TCC ( 65.56 °C. )
logP (o/w) 2.100 (est)
Soluble in dipropylene glycol
Insoluble in alcohol

Organoleptic Properties

Odor Description at 0.10 % in dipropylene glycol.
Taste Description coffee

Safety Information

Preferred SDSView
European informationMost important hazard(s):
Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryflavoring agents
Recommendation for 2-thiophene thiol usage levels up tonot for fragrance use.
Maximised Survey-derived Daily Intakes (MSDI-EU)0.012 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA)0.03 (μg/capita/day)
Structure ClassIII
baked goods-
beverages(nonalcoholic)-
beverages(alcoholic)-
breakfast cereal-
cheese-
chewing gum-
condiments / relishes-
confectionery froastings-
egg products-
fats / oils-
fish products-
frozen dairy-
fruit ices-
gelatins / puddings-
granulated sugar-
gravies-
hard candy-
imitation dairy-
instant coffee / tea-
jams / jellies-
meat products-
milk products-
nut products-
other grains-
poultry-
processed fruits-
processed vegetables-
reconstituted vegetables-
seasonings / flavors-
snack foods-
soft candy-
soups-
sugar substitutes-
sweet sauces-

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Potential Uses

FL butterscotch FL caramel FL coffee FL roasted FL smoke FL toffee

Natural Occurrence

hazelnut

Synonyms

caramel thiol 2- mercaptothiophene 2- sulfanylthiophene 2- thienyl mercaptan alpha- thienyl mercaptan 2- thienylmercaptan alpha- thienylmercaptan 2- thienylthiol 2- thienylthiol 1% in PG thiophene-2-thiol 2- thiophenethiol 2- thiothiophene Info: FILBERTONE