tamarind

tamarindus indica tamarindus indica pulp/ seed powder PubMed: Evaluation and Characterization of Malabar Tamarind [Garcinia cambogia (Gaertn.) Desr.] Seed Oil. PubMed: Tamarind Seed (Tamarindus indica) Extract Ameliorates Adjuvant-Induced Arthritis via Regulating the Mediators of Cartilage/Bone Degeneration, Inflammation and Oxidative Stress. PubMed: Beyond the Gallery Forest: Contrasting Habitat and Diet in Lemur catta Troops at Bezà Mahafaly Special Reserve. PubMed: Seasonal feeding ecology of ring-tailed lemurs: a comparison of spiny and gallery forest habitats. PubMed: Ameliorating effects of Tamarindus indica fruit extract on anti-tubercular drugs induced liver toxicity in rats. PubMed: Trypsin inhibitor from tamarindus indica L. seeds reduces weight gain and food consumption and increases plasmatic cholecystokinin levels. PubMed: Antioxidant and toxicological evaluation of a Tamarindus indica L. leaf fluid extract. PubMed: A comprehensive scientific overview of Garcinia cambogia. PubMed: The influence of a 21 kDa Kunitz-type trypsin inhibitor from nonhost madras thorn, Pithecellobium dulce, seeds on H. armigera (Hübner) (Lepidoptera: Noctuidae). PubMed: Consequences of excessive use of Amlarasa (sour taste): A case-control study. PubMed: Bio-potency of a 21 kDa Kunitz-type trypsin inhibitor from Tamarindus indica seeds on the developmental physiology of H. armigera. PubMed: Trans- and cis-urocanic acid, biogenic amine and amino acid contents in ikan pekasam (fermented fish) produced from Javanese carp (Puntius gonionotus) and black tilapia (Oreochromis mossambicus). PubMed: Brazilian fruit pulps as functional foods and additives: evaluation of bioactive compounds. PubMed: Antioxidant activities of tamarind (Tamarindus Indica) seed coat extracts using in vitro and in vivo models. PubMed: Tamarind seed coat extract restores reactive oxygen species through attenuation of glutathione level and antioxidant enzyme expression in human skin fibroblasts in response to oxidative stress. PubMed: Key volatile aroma compounds of three black velvet tamarind (Dialium) fruit species. PubMed: Sources of tooth wear variation early in life among known-aged wild ring-tailed lemurs (Lemur catta) at the Bezà Mahafaly Special Reserve, Madagascar. PubMed: Phenolic extract of Dialium guineense pulp enhances reactive oxygen species detoxification in aflatoxin B₁ hepatocarcinogenesis. PubMed: Effects of sodium benzoate on storage stability of previously improved beverage from tamarind (Tamarindus indica L.). PubMed: Tamarind kernel powder: a novel agro-residue for the production of cellobiose dehydrogenase under submerged fermentation by Termitomyces clypeatus. PubMed: Risk profile for gallstone disease in southern Indian population: is there anything new? PubMed: Antioxidant and anti-lipid peroxidation activities of Tamarindus indica seed coat in human fibroblast cells. PubMed: The association between chromaticity, phenolics, carotenoids, and in vitro antioxidant activity of frozen fruit pulp in Brazil: an application of chemometrics. PubMed: Tamarindus indica pectin blend film composition for coating tablets with enhanced adhesive force strength. PubMed: Tamarind seed extract mitigates the liver oxidative stress in arthritic rats. PubMed: Pasting properties of Tamarind (Tamarindus indica) kernel powder in the presence of Xanthan, Carboxymethylcellulose and Locust bean gum in comparison to Rice and Potato flour. PubMed: Effect of certain indigenous processing methods on the bioactive compounds of ten different wild type legume grains. PubMed: Risk factors for choledocholithiasis in a south Indian population: a case-control study. PubMed: Quantification of bioactive compounds in pulps and by-products of tropical fruits from Brazil. PubMed: Nutrient composition of selected indigenous fruits from sub-Saharan Africa. PubMed: Tamarind seed polysaccharide: a 28-day dietary study in Sprague-Dawley rats. PubMed: Characterization of two novel family 12 xyloglucanases from the thermophilic Rhizomucor miehei. PubMed: Association of erosion with dietary factors among 5-year-old children in India. PubMed: Characterization of an endo-processive-type xyloglucanase having a β-1,4-glucan-binding module and an endo-type xyloglucanase from Streptomyces avermitilis. PubMed: Aqueous extract of tamarind seeds selectively increases glucose transporter-2, glucose transporter-4, and islets' intracellular calcium levels and stimulates β-cell proliferation resulting in improved glucose homeostasis in rats with streptozotocin-induced diabetes mellitus. PubMed: Functional and anionic cellulose-interacting polymers by selective chemo-enzymatic carboxylation of galactose-containing polysaccharides. PubMed: The impact of dental impairment on ring-tailed lemur food processing performance. PubMed: Interpreting food processing through dietary mechanical properties: a Lemur catta case study. PubMed: Nanoindentation of lemur enamel: an ecological investigation of mechanical property variations within and between sympatric species. PubMed: Distinctive exotic flavor and aroma compounds of some exotic tropical fruits and berries: a review. PubMed: Ameliorative effect of tamarind leaf on fluoride-induced metabolic alterations. PubMed: Dietary agents in the prevention of alcohol-induced hepatotoxicty: preclinical observations. PubMed: Bioactive compounds extracted from Indian wild legume seeds: antioxidant and type II diabetes-related enzyme inhibition properties. PubMed: Acute toxicity and hepatotoxicokinetic studies of Tamarindus indica extract. PubMed: Tamarind tree seed dispersal by ring-tailed lemurs. PubMed: Influence of natural coagulants on isoflavones and antioxidant activity of tofu. PubMed: Isolation and rheological properties of tamarind seed polysaccharide from tamarind kernel powder using protease enzyme and high-intensity ultrasound. PubMed: Sensory attributes of dishes containing shrimp paste with different concentrations of glutamate and 5'-nucleotides. PubMed: Fecal glucocorticoids as indicators of metabolic stress in female Sykes' monkeys (Cercopithecus mitis albogularis). PubMed: Xyloglucan xyloglucosyl transferases from barley (Hordeum vulgare L.) bind oligomeric and polymeric xyloglucan molecules in their acceptor binding sites. PubMed: Sensory properties and consumer acceptance of sweet tamarind varieties grown in Thailand. PubMed: Dental erosion protection by fermented shrimp paste in acidic food. PubMed: Oxidation of polysaccharides by galactose oxidase. PubMed: Study of floristic diversity and the structural dynamics of some species providers of non woody forest products in the vegetable formations of the Centre East of Burkina Faso. PubMed: The impact of fallback foods on wild ring-tailed lemur biology: a comparison of intact and anthropogenically disturbed habitats. PubMed: Effects of bilimbi (Averrhoa bilimbi L.) and tamarind (Tamarindus indica L.) juice on Listeria monocytogenes Scott A and Salmonella Typhimurium ATCC 14028 and the sensory properties of raw shrimps. PubMed: [Traditional medicine in kidney diseases in Burkina Faso]. PubMed: Feeding outside the forest: the importance of crop raiding and an invasive weed in the diet of gallery forest ring-tailed lemurs (Lemur catta) following a cyclone at the Beza Mahafaly special reserve, Madagascar. PubMed: Behavioral responses to tooth loss in wild ring-tailed lemurs (Lemur catta) at the Beza Mahafaly Special Reserve, Madagascar. PubMed: Performance evaluation of low cost adsorbents in reduction of COD in sugar industrial effluent. PubMed: Modulation of human neutrophil oxidative metabolism and degranulation by extract of Tamarindus indica L. fruit pulp. PubMed: Influence of food acidulants and antioxidant spices on the bioaccessibility of beta-carotene from selected vegetables. PubMed: Inhibitory effects of spices and herbs on iron availability. PubMed: Abundant class III acidic chitinase homologue in tamarind (Tamarindus indica) seed serves as the major storage protein. PubMed: Tamarind seed: properties, processing and utilization. PubMed: A comparison of salivary pH in sympatric wild lemurs (Lemur catta and Propithecus verreauxi) at Beza Mahafaly Special Reserve, Madagascar. PubMed: Control of oenological products: discrimination between different botanical sources of L-tartaric acid by isotope ratio mass spectrometry. PubMed: Effect of the extract of the tamarind (Tamarindus indica) fruit on the complement system: studies in vitro and in hamsters submitted to a cholesterol-enriched diet. PubMed: A Barley xyloglucan xyloglucosyl transferase covalently links xyloglucan, cellulosic substrates, and (1,3;1,4)-beta-D-glucans. PubMed: Traditional leafy vegetables in Senegal: diversity and medicinal uses. PubMed: Screening of tropical fruit volatile compounds using solid-phase microextraction (SPME) fibers and internally cooled SPME fiber. PubMed: Medicinal plant extracts as anti-Escherichia coli O157:H7 agents and their effects on bacterial cell aggregation. PubMed: The relation between phosphine sorption and terminal gas concentrations in successful fumigation of food commodities. PubMed: Severe wear and tooth loss in wild ring-tailed lemurs (Lemur catta): a function of feeding ecology, dental structure, and individual life history. PubMed: Analysis of Indian cholesterol gallstones by particle-induced X-ray emission and thermogravimetry-derivative thermogravimetry. PubMed: Synergistic interaction of xyloglucan and xanthan investigated by rheology, differential scanning calorimetry, and NMR. PubMed: Nutrient content of four edible wild plants from west Africa. PubMed: Hypolipemic and antioxidant activities from Tamarindus indica L. pulp fruit extract in hypercholesterolemic hamsters. PubMed: The flocculation performance of Tamarindus mucilage in relation to removal of vat and direct dyes. PubMed: Influence of food acidulants on bioaccessibility of zinc and iron from selected food grains. PubMed: Dietary factors in pathogenesis of gallstone disease in southern India--a hospital-based case-control study. PubMed: Effect of maturity and processing on total, insoluble and soluble dietary fiber contents of Indian green leafy vegetables. PubMed: Isolation and structure elucidation of phenolic antioxidants from Tamarind (Tamarindus indica L.) seeds and pericarp. PubMed: Investigation on the phenolics of some spices having pharmacotherapeuthic properties. PubMed: In vivo bioinsecticidal activity toward Ceratitis capitata (fruit fly) and Callosobruchus maculatus (cowpea weevil) and in vitro bioinsecticidal activity toward different orders of insect pests of a trypsin inhibitor purified from tamarind tree (Tamarindus indica) seeds. PubMed: Evaluation of photo-mutagenicity and photo-cytotoxicity of food coloring agents. PubMed: Microbiological quality of sous and tamarind, traditional drinks consumed in Jordan. PubMed: Screening of stimulatory effects of dietary risk factors on mouse intestinal cell kinetics. PubMed: Evaluation of co-stimulatory effects of Tamarindus indica L. on MNU-induced colonic cell proliferation. PubMed: Extract of the seed coat of Tamarindus indica inhibits nitric oxide production by murine macrophages in vitro and in vivo. PubMed: Effect of Tamarindus indica. L on the bioavailability of ibuprofen in healthy human volunteers. PubMed: Herbal medication: potential for adverse interactions with analgesic drugs. PubMed: Childhood lead poisoning associated with tamarind candy and folk remedies--California, 1999-2000. PubMed: Effect of exogenous histidine and Garcinia cambogia on histamine formation in skipjack (Katsuwonus pelamis) homogenates. PubMed: Enzyme assay for identification of pectin and pectin derivatives, based on recombinant pectate lyase. PubMed: Effect of various domestic processing methods on antinutrients and in vitro protein and starch digestibility of two indigenous varieties of Indian tribal pulse, Mucuna pruriens Var. utilis. PubMed: Lead-contaminated imported tamarind candy and children's blood lead levels. PubMed: Energy and micronutrient composition of dietary and medicinal wild plants consumed during drought. Study of rural Fulani, northeastern Nigeria. PubMed: Antimicrobial screening of some Indian spices. PubMed: Lead leaching from pressure cookers. PubMed: Potassium contents of northeastern Thai foods. PubMed: Nutrient composition and nutritional importance of green leaves and wild food resources in an agricultural district, Koutiala, in southern Mali. PubMed: Lack of carcinogenicity of tamarind seed polysaccharide in B6C3F1 mice. PubMed: A new polysaccharide from a traditional Nigerian plant food: Detarium senegalense Gmelin. PubMed: Fractionation of xyloglucan fragments and their interaction with cellulose. PubMed: Accidental acute fatal sodium nitrite poisoning. PubMed: Measurement of oligosaccharides derived from tamarind xyloglucan by competitive ELISA assay. PubMed: Estimation of xyloglucan in vegetables by enzyme-linked immunosorbent assay. PubMed: Inhibitory effect of oligosaccharides derived from plant xyloglucan on intestinal glucose absorption in rat. PubMed: Mutagenic activity of south Indian food items. PubMed: Effect of cumin, cinnamon, ginger, mustard and tamarind in induced hypercholesterolemic rats. PubMed: A natural food, the Malabar Tamarind, may be effective in the treatment of obesity. PubMed: Oliva vidua fulminans, a marine mollusc, responsible for five fatal cases of neurotoxic food poisoning in Sabah, Malaysia. PubMed: [Microflora in pasteurized fruit juices in Venezuela]. PubMed: [Two years feeding toxicity study of tamarind seed polysaccharide in rats (author's transl)]. PubMed: The nature of a primary feeding habit in different age-sex classes of yellow baboons (Papio cynocephalus).