dextro,laevo-tartaric acid

(2R,3R)-rel-2,3- dihydroxybutane dioic acid (R*,R*)-(±)-2,3- dihydroxybutane dioic acid (theta,theta)-(±)-2,3- dihydroxybutane dioic acid (±)-2,3- dihydroxybutanedioic acid racemic acid (±)- tartaric acid (2RS,3RS)- tartaric acid DL- tartaric acid racemic tartaric acid para tartaric aicd DL- tartaric aicd natural traubensaure uvic acid PubMed: Phosphorylated silica nanotubes: preparation and characterization. PubMed: Determination of α-hydroxy acids and their enantiomers in fruit juices by ligand exchange CE with a dual central metal ion system. PubMed: Enantioseparation of α-hydroxy acids by chiral ligand exchange CE with a dual central metal ion system. PubMed: Hydrochloride salt co-crystals: preparation, characterization and physicochemical studies. PubMed: Investigation of the low-frequency vibrations of crystalline tartaric acid using terahertz spectroscopy and solid-state density functional theory. PubMed: Kinetic features of the radical species produced in gamma-irradiated dl-tartaric acid and the dosimetric potential of this acid. PubMed: Application of partial least square on quantitative analysis of L-, D-, and DL-tartaric acid by terahertz absorption spectra. PubMed: X-ray studies of crystalline complexes involving amino acids and peptides. XLIV. Invariant features of supramolecular association and chiral effects in the complexes of arginine and lysine with tartaric acid. PubMed: Direct chiral resolution of tartaric acid by ion-pair capillary electrophoresis using an aqueous background electrolyte with (1R,2R)-(-)-1,2-diaminocyclohexane as a chiral counterion. PubMed: Determination of the side-products formed during the nitroxide-mediated bleach oxidation of glucose to glucaric acid. PubMed: Direct chiral resolution of tartaric acid in food products by ligand exchange capillary electrophoresis using copper(II)-D-quinic acid as a chiral selector. PubMed: Studies on the biochemistry of Penicillium charlesii. Influence of various dicarboxylic acids on galactocarolose synthesis.