angelica archangelica root extract
extract obtained from the roots of the holy ghost, angelica archangelica l., umbelliferae
Identification
| Name | angelica archangelica root extract |
| IUPAC | angelica archangelica l. root extract |
| CAS Number | 84775-41-7 |
| FDA UNII | Search |
Regulatory
| FEMA Number | 2087 |
| FDA | No longer provide for the use of these seven synthetic flavoring substances |
| FDA Mainterm (SATF) | 977032-49-7 ; ANGELICA ROOT, EXTRACT (ANGELICA ARCHANGELICA L.) |
| FDA Regulation | FDA PART 182 -- SUBSTANCES GENERALLY RECOGNIZED AS SAFE |
Physical Properties
| Appearance | brown liquid (est) |
| Food Chemicals Codex Listed | No |
| Specific Gravity | 1.01220 to 1.08220 @ 25.00 °C. |
| Pounds per Gallon - (est). | 8.423 to 9.005 |
| Refractive Index | 1.37780 to 1.39380 @ 20.00 °C. |
| Flash Point | < 140.00 °F. TCC ( < 60.00 °C. ) |
| Shelf Life | 6.00 month(s) or longer if stored properly. |
| Storage | store in cool, dry place in tightly sealed containers, protected from heat and light. |
| Similar Items | note |
Cosmetic Information
| CosIng | cosmetic data |
| Cosmetic Uses | fragrance |
Organoleptic Properties
| Odor Description | at 100.00 %. |
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | cosmetic, flavor and fragrance agents, dietary supplements |
| RIFM Fragrance Material Safety Assessment | Search |
| IFRA Critical Effect | Phototoxicity |
| fragrance material specification | The Standard is set due to the phototoxic effects of the material. The limit only applies to applications on skin, excluding rinse-off products. If combinations of phototoxic fragrance ingredients are used, the use levels have to be reduced accordingly. The sum of the concentrations of all phototoxic ingredients, expressed in % of their recommended maximum level in the consumer product shall not exceed 100. |
| baked goods | - |
| beverages(nonalcoholic) | - |
| beverages(alcoholic) | - |
| breakfast cereal | - |
| cheese | - |
| chewing gum | - |
| condiments / relishes | - |
| confectionery froastings | - |
| egg products | - |
| fats / oils | - |
| fish products | - |
| frozen dairy | - |
| fruit ices | - |
| gelatins / puddings | - |
| granulated sugar | - |
| gravies | - |
| hard candy | - |
| imitation dairy | - |
| instant coffee / tea | - |
| jams / jellies | - |
| meat products | - |
| milk products | - |
| nut products | - |
| other grains | - |
| poultry | - |
| processed fruits | - |
| processed vegetables | - |
| reconstituted vegetables | - |
| seasonings / flavors | - |
| snack foods | - |
| soft candy | - |
| soups | - |
| sugar substitutes | - |
| sweet sauces | - |
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Potential Uses
Natural Occurrence
Synonyms
angelica root extract
actiphyte of
angelica root extract
archangelica norvegica root extract
archangelica officinalis root extract
extract obtained from the roots of the holy ghost, angelica archangelica l., umbelliferae
PubMed:
Anti-anxiety Activity of Methanolic Extracts of Different Parts of Angelica archangelica Linn.
PubMed:
Evaluation of Antiseizure Activity of Essential Oil from Roots of Angelica archangelica Linn. in Mice.
PubMed:
Bioactivity-guided fractionation and GC/MS fingerprinting of Angelica sinensis and Angelica archangelica root components for antifungal and mosquito deterrent activity.
PubMed:
Comparison of a novel distillation method versus a traditional distillation method in a model gin system using liquid/liquid extraction.
PubMed:
14-Methylpentadecano-15-lactone (muscolide): a new macrocyclic lactone from the oil of Angelica archangelica L.
PubMed:
Accumulation of essential oils in relation to root differentiation in Angelica archangelica L.
PubMed:
[Paper chromatography as a qualitative method in the phytochemical analysis of organic acids; comparative study on the identification of organic acids in the root of Angelica archangelica L. with paper chromatography and the ester-hydrazide method].