musa sapientum fruit oil CO2 extract

banana fruit oil CO2 extract

CAS: 89957-82-4 fruity fruity

Identification

Namemusa sapientum fruit oil CO2 extract
IUPACmusa sapientum fruit oil CO2 extract
CAS Number89957-82-4
FDA UNIISearch

Regulatory

Physical Properties

Appearance colorless to pale yellow clear liquid (est)
Food Chemicals Codex Listed No
Soluble in alcohol
Insoluble in water

Organoleptic Properties

Odor Description at 100.00 %.
Taste Description banana

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryflavor and fragrance agents
RIFM Fragrance Material Safety AssessmentSearch

Hermitage Oils / Neroli S.R.L.

Perfumery and Aromatherapy materials since 1979

Hermitage Oils, the true home of essential oils!

View All Website info@hermitageoils.com

Potential Uses

None Found

Natural Occurrence

banana fruit

Synonyms

banana fruit oil CO2 extract musa paradisiaca fruit oil CO2 extract musa paradisica fruit oil CO2 extract musa x paradisiaca fruit oil CO2 extract PubMed: Prediction of textural attributes using color values of banana (Musa sapientum) during ripening. PubMed: Optimization and characterization of purified polysaccharide from Musa sapientum L. as a pharmaceutical excipient. PubMed: Healing effects of Musa sapientum var. paradisiaca in diabetic rats with co-occurring gastric ulcer: cytokines and growth factor by PCR amplification. PubMed: Effects of Thai Musa species on prevention of UVB-induced skin damage in mice. PubMed: Antidiabetic and antihyperlipidemic effects of the stem of Musa sapientum Linn. in streptozotocin-induced diabetic rats. PubMed: Anti-inflammatory and antioxidant activities of extracts from Musa sapientum peel. PubMed: Functional characterization of enzymes forming volatile esters from strawberry and banana. PubMed: Inhibition of acetate ester biosynthesis in banana (Musa sapientum L.) fruit pulp under anaerobic conditions. PubMed: Partial purification and characterization of polyphenol oxidase from banana (Musa sapientum L.) peel. PubMed: Formation of volatile branched chain esters in bananas (Musa sapientum L.). PubMed: A natural flavonoid present in unripe plantain banana pulp (Musa sapientum L. var. paradisiaca) protects the gastric mucosa from aspirin-induced erosions. PubMed: Hypocholesterolaemic effect of banana (Musa sapientum L. var. Cavendishii) pulp in the rat fed on a cholesterol-containing diet. PubMed: Isolation of saprophytic Cryptococcus neoformans. PubMed: Sodium selenite induced changes during ripening in post-harvest banana (Musa sapientum) fruits. PubMed: The augmenting action of banana tree juice on skeletal muscle contraction. PubMed: Stimulation of gastric and colonic mucosal eicosanoid synthesis by plantain banana. PubMed: Effect of banana powder (Musa sapientum var. paradisiaca) on gastric mucosal shedding. PubMed: Anti-ulcerogenic effect of banana powder (Musa sapientum var. paradisiaca) and its effect on mucosal resistance. PubMed: Occurrence of free and conjugated 12,13-epoxytrichothecenes and zearalenone in banana fruits infected with Fusarium moniliforme. PubMed: Prototheca associated with banana. PubMed: The isolation of 31-norcyclolaudenone from Musa sapientum. PubMed: Senescense: association of synthesis of Acid phosphatase with banana ripening. PubMed: Hypoglycaemic principle in Musa sapientum L. and its isolation. PubMed: Gibberellin-like Substances from the Developing Banana Fruit. PubMed: A note on the presence of noradrenaline and 5-hydroxytryptamine in plantain (Musa sapientum, var. paradisiaca). PubMed: Perfect stage of Sclerotium rolfsii Sacc. causing pseudostem-rot of plantain (Musa sapientum).