achras sapota fruit extract

sapodilla fruit extract

CAS: 85085-69-4

Identification

Nameachras sapota fruit extract
IUPACachras sapota l. fruit extract
CAS Number85085-69-4
FDA UNIISearch

Regulatory

Physical Properties

Food Chemicals Codex Listed No

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryflavor and fragrance agents
RIFM Fragrance Material Safety AssessmentSearch

No supplier data available

Potential Uses

None Found

Natural Occurrence

sapodilla fruit

Synonyms

chikoo fruit extract manilkara achras fruit extract manilkara zapota fruit extract naseberry fruit extract sapodilla fruit extract PubMed: Rheological behaviour of enzyme clarified sapota (Achras sapota L) juice at different concentration and temperatures. PubMed: Sapodilla plum (Achras sapota) induces apoptosis in cancer cell lines and inhibits tumor progression in mice. PubMed: Salt tolerances of some mainland tree species select as through nursery screening. PubMed: Neuritogenic and neuroprotective activities of fruit residues. PubMed: [Fruit flies (Diptera: Tephritidae) and their parasitoids (Hymenoptera: Braconidae) associated to host plants in the southern region of Bahia State]. PubMed: Saponins from the seeds of Achras sapota. PubMed: Studies on Achras sapota L; part III. Isolation and identification of some triterpenoids from the leaves of Achras sapota L. PubMed: Acute toxicity of seeds of the sapodilla (Achras sapota L.). PubMed: [The active principles of the bark of Achras sapota L].