Identification

Namewasabi root

Regulatory

Physical Properties

Food Chemicals Codex Listed No

Organoleptic Properties

Taste Description wasabi

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryspices, other natural seasonings and flavorings
Recommendation for wasabi root usage levels up tonot for fragrance use.
Recommendation for wasabi root flavor usage levels up tonot for flavor use.

No supplier data available

Potential Uses

None Found

Natural Occurrence

eutrema wasabi

Synonyms

eutrema wasabi root PubMed: Management of Meloidogyne incognita on tomato with endophytic bacteria and fresh residue of Wasabia japonica. J-Stage: Glycogen Synthase Kinase-3ß Inhibition of 6-(Methylsulfinyl)hexyl Isothiocyanate Derived from Wasabi (Wasabia japonica Matsum) PubMed: LE135, a retinoid acid receptor antagonist, produces pain through direct activation of TRP channels. PubMed: Isothiocyanates from Wasabia japonica activate transient receptor potential ankyrin 1 channel. PubMed: The effect of wasabi rhizome extract on atopic dermatitis-like symptoms in HR-1 hairless mice. PubMed: Novel agonistic action of mustard oil on recombinant and endogenous porcine transient receptor potential V1 (pTRPV1) channels. PubMed: Preventive effect of oral administration of 6-(methylsulfinyl)hexyl isothiocyanate derived from wasabi (Wasabia japonica Matsum) against pulmonary metastasis of B16-BL6 mouse melanoma cells. PubMed: Tumor cell proliferation and cyclooxygenase inhibitory constituents in horseradish (Armoracia rusticana) and Wasabi (Wasabia japonica). PubMed: Bactericidal activity of wasabi (Wasabia japonica) against Helicobacter pylori. PubMed: Comparison of isothiocyanate yield from wasabi rhizome tissues grown in soil or water. PubMed: A sulforaphane analogue that potently activates the Nrf2-dependent detoxification pathway. PubMed: In situ observation of the generation of isothiocyanates from sinigrin in horseradish and wasabi. PubMed: Functional properties of wasabi and horseradish. PubMed: Tissue printing for myrosinase activity in roots of turnip and Japanese radish and horseradish: a technique for localizing myrosinases. PubMed: Comparison of effects of Wasabia japonica and allyl isothiocyanate on the growth of four strains of Vibrio parahaemolyticus in lean and fatty tuna meat suspensions.