sweet pea absolute

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lathyrus latifolius absolute

CAS: 94279-84-2 floral
Absolutes All Ingredients CAS Numbers EINECS Numbers Fragrance Ingredients Odor Substantivity

Identification

Namesweet pea absolute
IUPAClathyrus latifolius l. absolute
CAS Number94279-84-2
FDA UNIISearch

Regulatory

Physical Properties

Food Chemicals Codex Listed No
Soluble in alcohol
Insoluble in water

Organoleptic Properties

Odor Description at 1.00 % in dipropylene glycol.

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryfragrance agents
RIFM Fragrance Material Safety AssessmentSearch
Recommendation for sweet pea absolute usage levels up to0.5000 % in the fragrance concentrate.
Recommendation for sweet pea absolute flavor usage levels up tonot for flavor use.

No supplier data available

Potential Uses

FR sweet pea

Natural Occurrence

lathyrus latifolius

Synonyms

lathyrus latifolius absolute PubMed: Bosea vaviloviae sp. nov., a new species of slow-growing rhizobia isolated from nodules of the relict species Vavilovia formosa (Stev.) Fed. PubMed: Multilocus sequence analysis of Bosea species and description of Bosea lupini sp. nov., Bosea lathyri sp. nov. and Bosea robiniae sp. nov., isolated from legumes. PubMed: LC-MS/MS determination of the isomeric neurotoxins BMAA (beta-N-methylamino-L-alanine) and DAB (2,4-diaminobutyric acid) in cyanobacteria and seeds of Cycas revoluta and Lathyrus latifolius. PubMed: Plant root carbohydrates affect growth behaviour of endophytic microfungi. PubMed: Isolation and identification of a neuroactive factor from Lathyrus latifolius.