brassica juncea integrifolia extract
brown mustard extract
Identification
| Name | brassica juncea integrifolia extract |
| IUPAC | brassica juncea integrifolia extract |
| CAS Number | 100298-73-5 |
| FDA UNII | Search |
Regulatory
Physical Properties
| Food Chemicals Codex Listed | No |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | cosmetic agents |
| Recommendation for brassica juncea integrifolia extract usage levels up to | not for fragrance use. |
| Recommendation for brassica juncea integrifolia extract flavor usage levels up to | not for flavor use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
brown
mustard extract
mustard extract brown
PubMed:
Isolation and characterization of juncin, an antifungal protein from seeds of Japanese Takana (Brassica juncea Var. integrifolia).
PubMed:
Purification and properties of phenylalanine ammonia-lyase from leaf mustard.