Identification

Namekluyveromyces thermotolerans

Regulatory

Physical Properties

Food Chemicals Codex Listed No

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryfood additive
Recommendation for kluyveromyces thermotolerans usage levels up tonot for fragrance use.
Recommendation for kluyveromyces thermotolerans flavor usage levels up tonot for flavor use.

No supplier data available

Potential Uses

None Found

Natural Occurrence

kluyveromyces thermotolerans PMC

Synonyms

concerto PubMed: Biological control as a strategy to reduce the impact of mycotoxins in peanuts, grapes and cereals in Argentina. PubMed: Lachancea thermotolerans and Saccharomyces cerevisiae in simultaneous and sequential co-fermentation: a strategy to enhance acidity and improve the overall quality of wine. PubMed: Comparative Lipidomic Profiling of S. cerevisiae and Four Other Hemiascomycetous Yeasts. PubMed: Biocontrol as a strategy to reduce the impact of ochratoxin A and Aspergillus section Nigri in grapes. PubMed: Intracellular characterization of aerobic glucose metabolism in seven yeast species by 13C flux analysis and metabolomics. PubMed: Diversity of Saccharomyces and non-Saccharomyces yeasts in three red grape varieties cultured in the Serranía de Ronda (Spain) vine-growing region. PubMed: Yeast biodiversity from oleic ecosystems: study of their biotechnological properties. PubMed: Saccharomyces cerevisiae CCMI 885 secretes peptides that inhibit the growth of some non-Saccharomyces wine-related strains. PubMed: Insertion of horizontally transferred genes within conserved syntenic regions of yeast genomes. PubMed: Combined phylogenetic and neighbourhood analysis of the hexose transporters and glucose sensors in yeasts. PubMed: Promiscuous DNA in the nuclear genomes of hemiascomycetous yeasts. PubMed: The identification of antibacterial compounds for the development of enhanced media for the detection of foodborne fungi. PubMed: Simultaneous production of sphingolipids and ethanol by Kluyveromyces thermotolerans. PubMed: Fermentation behaviour and metabolic interactions of multistarter wine yeast fermentations. PubMed: Isolation of epiphytic yeasts with potential for biocontrol of Aspergillus carbonarius and A. niger on grape. PubMed: The complete mitochondrial genome of the yeast Kluyveromyces thermotolerans. PubMed: The relative glucose uptake abilities of non-Saccharomyces yeasts play a role in their coexistence with Saccharomyces cerevisiae in mixed cultures. PubMed: Characterization of early deaths of non- Saccharomyces yeasts in mixed cultures with Saccharomyces cerevisiae. PubMed: Viable Saccharomyces cerevisiae cells at high concentrations cause early growth arrest of non-Saccharomyces yeasts in mixed cultures by a cell-cell contact-mediated mechanism. PubMed: The effect of oxygen on the survival of non-Saccharomyces yeasts during mixed culture fermentations of grape juice with Saccharomyces cerevisiae. PubMed: Genomic exploration of the hemiascomycetous yeasts: 10. Kluyveromyces thermotolerans. PubMed: Phylogeny of the genus Kluyveromyces inferred from the mitochondrial cytochrome-c oxidase II gene. PubMed: A phylogenetic analysis of the genus Saccharomyces based on 18S rRNA gene sequences: description of Saccharomyces kunashirensis sp. nov. and Saccharomyces martiniae sp. nov. PubMed: The P-OLE1 gene of Pichia angusta encodes a delta 9-fatty acid desaturase and complements the ole1 mutation of Saccharomyces cerevisiae. PubMed: Phylogenetic relationships among members of the ascomycetous yeast genera Brettanomyces, Debaryomyces, Dekkera, and Kluyveromyces deduced by small-subunit rRNA gene sequences. PubMed: The structure of the small mitochondrial DNA of Kluyveromyces thermotolerans is likely to reflect the ancestral gene order in fungi. PubMed: Trehalose levels and survival ratio of freeze-tolerant versus freeze-sensitive yeasts. PubMed: Characterization of yeasts with high L[+]-lactic acid production: lactic acid specific soft-agar overlay (LASSO) and TAFE-patterns. PubMed: Identification and characterization of antimicrobial activity in two yeast genera. PubMed: The intron of the mitochondrial 21S rRNA gene: distribution in different yeast species and sequence comparison between Kluyveromyces thermotolerans and Saccharomyces cerevisiae. PubMed: Comparison of fungal mitochondrial introns reveals extensive homologies in RNA secondary structure. PubMed: Intergeneric transfer of deoxyribonucleic acid killer plasmids, pGKl1 and pGKl2, from Kluyveromyces lactis into Saccharomyces cerevisiae by cell fusion. PubMed: Isolation and characterization of linear deoxyribonucleic acid plasmids from Kluyveromyces lactis and the plasmid-associated killer character. PubMed: DNA base composition of species of the genus Saccharomyces.