plum kernel oil
fixed oil expressed from the seeds of the plum, prunus domestica l., rosaceae
Identification
| Name | plum kernel oil |
| IUPAC | prunus domestica l. seed oil |
| CAS Number | 90082-87-4 |
| FDA UNII | Search |
Regulatory
Physical Properties
| Appearance | yellow oily liquid (est) |
| Food Chemicals Codex Listed | No |
| Flash Point | > 200.00 °F. TCC ( > 93.33 °C. ) |
Cosmetic Information
| CosIng | cosmetic data |
| Cosmetic Uses | skin conditioning |
Organoleptic Properties
| Odor Description | bland |
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | cosmetic agents |
| Recommendation for plum kernel oil usage levels up to | not for fragrance use. |
| Recommendation for plum kernel oil flavor usage levels up to | not for flavor use. |
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Potential Uses
Natural Occurrence
Synonyms
fixed oil expressed from the seeds of the plum, prunus domestica l., rosaceae
plum kernel oil
prunus communis seed oil
prunus domestica seed oil
prunus domestica subsp. oeconomica seed oil
prunus domestica var. damascena seed oil
prunus sativa subsp. domestica seed oil
PubMed:
Anti-inflammatory effect of Prunus armeniaca L. (Apricot) extracts ameliorates TNBS-induced ulcerative colitis in rats.
PubMed:
Variability in almond oil chemical traits from traditional cultivars and native genetic resources from Argentina.
PubMed:
Toxicity evaluation of microemulsion (nano size) of sour cherry kernel extract for the oral bioavailability enhancement.
PubMed:
Mapping quantitative trait loci for kernel composition in almond.
PubMed:
Biodiesel from Siberian apricot (Prunus sibirica L.) seed kernel oil.
PubMed:
Protective effects of apricot kernel oil on myocardium against ischemia-reperfusion injury in rats.
PubMed:
Evaluation of systemic and dermal toxicity and dermal photoprotection by sour cherry kernels.
PubMed:
Tocopherol concentration in almond oil: genetic variation and environmental effects under warm conditions.
PubMed:
Utilization of wild apricot kernel press cake for extraction of protein isolate.
PubMed:
Reduction of Salmonella on inoculated almonds exposed to hot oil.
PubMed:
Isolation and analysis of bioactive constituents of sour cherry (Prunus cerasus) seed kernel: an emerging functional food.
PubMed:
Phytosterols, unsaturated fatty acid composition and accumulation in the almond kernel during harvesting period: importance for development regulation.
PubMed:
Xenia effects on oil content and fatty acid and tocopherol concentrations in autogamous almond cultivars.
PubMed:
Variability of oil content and of major fatty acid composition in almond (Prunus amygdalus Batsch) and its relationship with kernel quality.
PubMed:
Fatty acid, triacylglycerol, phytosterol, and tocopherol variations in kernel oil of Malatya apricots from Turkey.
PubMed:
The effects of foot and facial massage on sleep induction, blood pressure, pulse and respiratory rate: crossover pilot study.