hydroxycitronellal residue
Identification
| Name | hydroxycitronellal residue |
| FDA UNII | Search |
Regulatory
Physical Properties
| Appearance | colorless to pale yellow clear viscous liquid (est) |
| Assay | 70.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Flash Point | > 200.00 °F. TCC ( > 93.33 °C. ) |
| Soluble in | alcohol |
| Insoluble in | water |
Organoleptic Properties
| Odor Strength | medium |
| Substantivity | 400 hour(s) at 100.00 % |
| Odor Description | at 100.00 %. |
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | fragrance agents |
| RIFM Fragrance Material Safety Assessment | Search |
| Recommendation for hydroxycitronellal residue flavor usage levels up to | not for flavor use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
dehydroxycitronellal residues
hydroxy residue
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