xanthoangelol E
(2E)-1-[3-(2-hydroperoxy-3-methylbut-3-en-1-yl)-2-hydroxy-4-methoxyphenyl]-3-(4-hydroxyphenyl)prop-2-en-1-one
Identification
| Name | xanthoangelol E |
| CAS Number | 132998-84-6 |
| FDA UNII | 6TIJ704AEZ |
| Molecular Formula | C21 H22 O6 |
| Molecular Weight | 370.40154000 |
| Nikkaji Number | J359.036D |
Regulatory
Physical Properties
| Assay | 95.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Boiling Point | 624.80 °C. @ 760.00 mm Hg (est) |
| Flash Point | 430.00 °F. TCC ( 221.10 °C. ) (est) |
| logP (o/w) | 5.130 (est) |
| Soluble in | water, 1.867 mg/L @ 25 °C (est) |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | natural substances and extractives |
| Recommendation for xanthoangelol E usage levels up to | not for fragrance use. |
| Recommendation for xanthoangelol E flavor usage levels up to | not for flavor use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
(2E)-1-[3-(2-
hydroperoxy-3-methylbut-3-en-1-yl)-2-hydroxy-4-methoxyphenyl]-3-(4-hydroxyphenyl)prop-2-en-1-one
(E)-1-[3-(2-
hydroperoxy-3-methylbut-3-enyl)-2-hydroxy-4-methoxyphenyl]-3-(4-hydroxyphenyl)prop-2-en-1-one
PubMed:
Xanthoangelol D isolated from the roots of Angelica keiskei inhibits endothelin-1 production through the suppression of nuclear factor-kappaB.
PubMed:
The effects of xanthoangelol E on arachidonic acid metabolism in the gastric antral mucosa and platelet of the rabbit.