black pepper oil CO2 extract

black piper nigrum oil CO2 extract

CAS: 8006-82-4 spicy spicy

Identification

Nameblack pepper oil CO2 extract
IUPACpiper nigrum l. oil CO2 extract
CAS Number8006-82-4
FDA UNIISearch

Regulatory

FDA Mainterm (SATF)8006-82-4 ; PEPPER, BLACK, OIL (PIPER NIGRUM L.)
FDA RegulationFDA PART 182 -- SUBSTANCES GENERALLY RECOGNIZED AS SAFE

Physical Properties

Food Chemicals Codex Listed No
Soluble in alcohol
Insoluble in water

Organoleptic Properties

Odor Description
at 100.00 %.
Black pepper, fresh, herbal, spicy and woody with a slight, green, terpy nuance
Taste Description at 20.00 ppm.

Safety Information

European informationMost important hazard(s):
Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categorycosmetic, flavor and fragrance agents
RIFM Fragrance Material Safety AssessmentSearch
Recommendation for black pepper oil CO2 extract usage levels up to5.0000 % in the fragrance concentrate.

Hermitage Oils / Neroli S.R.L.

Perfumery and Aromatherapy materials since 1979

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Indukern, S.A. F&F Ingredients Division

Commitment to quality

Idukern F&F Ingredients is your partner for the fragrance and flavor ingredients.

View All Website +34 93 506 91 00 info@indukern.es

Lluch Essence S.L.

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View All Website 34 93 379 38 49 web@lluche.com

The Perfumery

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Van Aroma

Leading producer of Indonesian Natural Flavor and Fragrance ingredients

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View All Website +14124632627 info@vanaroma.com

Potential Uses

FR agrumen aldehyde FR aldehydic FR alpine bouquet FR amyris FL/FR angelica FR animal FR balsam FR bayberry FR bouquet FL buchu leaf FR calamus oil replacer FR carnation FR cassia FR cassia blossom FR christmas FR chrysanthemum FR citronella FR clove blossom FR coconut FL/FR copaiba balsam FR country meadow FL/FR croton eluteria bark FR cumin oil replacer FL/FR curry leaf FR cyclamen FR dogwood dry fantasy blends FR fig FR fir balsam FR forest FR ginger white ginger FL/FR guaiacwood FR herbal FR hinoki oil replacer FR hollyberry FR incense FR ivy FR jonquil FR labdanum FR mint FR musk FR myrtle oil replacer FR oregano FR oriental FR patchouli FR pepper FL/FR pepper tree berry FR petunia FR reseda FR rose d'orient FR rose dog rose FR rose moss rose FR rose white rose FR saffron FR sage FR spice FR spicewood FR stephanotis FR sweet grass FR tobacco topnotes watercress nasturtium FR witch hazel FR woody

Natural Occurrence

pepper black pepper seed

Synonyms

black pepper pure jungle ess. top note black pepper sarawak black piper nigrum oil CO2 extract PubMed: Development of piperic acid derivatives from Piper nigrum as UV protection agents. PubMed: Antifungal activity and computational study of constituents from Piper divaricatum essential oil against Fusarium infection in black pepper. PubMed: Antioxidant activity of Piper nigrum L. essential oil extracted by supercritical CO₂ extraction and hydro-distillation. PubMed: Efficacy and safety of topical Trikatu preparation in, relieving mosquito bite reactions: a randomized controlled trial. PubMed: Combined effects of gamma-irradiation and modified atmosphere packaging on quality of some spices. PubMed: Isolation, characterization and identification of pericarp-degrading bacteria for the production of off-odour-free white pepper from fresh berries of Piper nigrum L. PubMed: Black pepper and health claims: a comprehensive treatise. PubMed: Safety assessment of Zanthoxylum alatum Roxb. essential oil, its antifungal, antiaflatoxin, antioxidant activity and efficacy as antimicrobial in preservation of Piper nigrum L. fruits. PubMed: Antioxidant and anti-atherogenic activities of three Piper species on atherogenic diet fed hamsters. PubMed: Piperine, active substance of black pepper, alleviates hypertension induced by NO synthase inhibition. PubMed: [Antioxidant properties of essential oils]. PubMed: Chemistry and in vitro antioxidant activity of volatile oil and oleoresins of black pepper (Piper nigrum). PubMed: In vivo effect of some home spices extracts on the toxoplasma gondii tachyzoites. PubMed: Pungent agents from Szechuan peppers excite sensory neurons by inhibiting two-pore potassium channels. PubMed: Fumigant toxicity of essential oils from some common spices against pulse beetle, Callosobruchus chinensis (Coleoptera: Bruchidae). PubMed: Repellent activity of essential oils against cockroaches (Dictyoptera: Blattidae, Blattellidae, and Blaberidae) in Thailand. PubMed: Antioxidant activity of commonly consumed plant foods of India: contribution of their phenolic content. PubMed: Antioxidant efficacy of black pepper (Piper nigrum L.) and piperine in rats with high fat diet induced oxidative stress. PubMed: Effect of storage on the essential oil composition of Piper nigrum L. fruits of different ripening states. PubMed: Botanical insecticides for controlling agricultural pests: piperamides and the Colorado Potato Beetle Leptinotarsa decemlineata say (Coleoptera: Chrysomelidae). PubMed: Effects of fragrance inhalation on sympathetic activity in normal adults. PubMed: [Essential oil analysis and trace element study of the roots of Piper nigrum L]. PubMed: Anti-inflammatory activity of piperine.