lemon oil c.p. brazil

volatile oil obtained from the fresh peel of the lemon, citrus limon (l.), rutaceae brazil

CAS: 8008-56-8 citrus citrus

Identification

Namelemon oil c.p. brazil
IUPACcitrus limon l. burm. f. peel oil c.p.
CAS Number8008-56-8
FDA UNIISearch

Regulatory

FEMA Number2625
FDANo longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF)8008-56-8 ; LEMON, OIL (CITRUS LIMON (L.) BURM. F.)
FDA RegulationFDA PART 146 -- CANNED FRUIT JUICES

Physical Properties

Appearance greenish yellow clear liquid (est)
Food Chemicals Codex Listed No
Specific Gravity 0.84900 to 0.85500 @ 25.00 °C.
Pounds per Gallon - (est). 7.065 to 7.114
Refractive Index 1.47300 to 1.47600 @ 20.00 °C.
Optical Rotation +57.00 to +65.00
Soluble in alcohol
Insoluble in water

Cosmetic Information

CosIngcosmetic data
Cosmetic Usesfragrance

Organoleptic Properties

Odor Description at 100.00 %.
Taste Description citrus lemon

Safety Information

European informationMost important hazard(s):
Oral/Parenteral Toxicityoral-rat LD50 2840 mg/kg
Dermal Toxicityskin-rabbit LD50 > 5000 mg/kg
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryflavor and fragrance agents
RIFM Fragrance Material Safety AssessmentSearch
IFRA Critical EffectPhototoxicity
fragrance material specificationWhere the bergapten (5-methoxypsoralen) content of all relevant oils present in a compound has been determined, it is recommended that for applications on areas of skin exposed to sunshine, excluding bath preparations, soaps and other products which are washed off the skin, the total level of bergapten in the consumer products should not exceed 0.0015% (15 ppm). This is equivalent to 0.0075% (75 ppm) in a fragrance compound used at 20% in the consumer product. Where the level of bergapten has not been determined by appropriate methods, the limits specified in the guidelines on individual oils should apply. In those cases, where such oils are used in combination with other phototoxic ingredients, the additive effect has to be taken into consideration and the use levels have to be reduced accordingly. The sum of the concentrations of all phototoxic fragrance ingredients, expressed in % of their recommended maximum level in the consumer product, shall not exceed 100.
IFRA RESTRICTION LIMITS IN THE FINISHED PRODUCT (%)Category 1: Products applied to the lips
NotesIFRA FLAVOR REQUIREMENTS:
baked goods-
beverages(nonalcoholic)-
beverages(alcoholic)-
breakfast cereal-
cheese-
chewing gum-
condiments / relishes10.00000
confectionery froastings65.00000
egg products-
fats / oils-
fish products-
frozen dairy-
fruit ices-
gelatins / puddings-
granulated sugar-
gravies-
hard candy-
imitation dairy-
instant coffee / tea-
jams / jellies-
meat products25.00000
milk products-
nut products-
other grains-
poultry-
processed fruits-
processed vegetables-
reconstituted vegetables-
seasonings / flavors-
snack foods-
soft candy-
soups-
sugar substitutes-
sweet sauces-

Berje Inc.

Where the world comes to its senses

Where the world comes to its senses - Berjé is a global distributor of Essential Oils and Aromatic Chemicals.

View All Website 973-748-8980 tlauzurica@berjeinc.com

Fleurchem, Inc.

Have A Flavorful Day

A leading global manufacturer and supplier of ingredients for Flavors, Fragrances, AromaTherapy, Foods, Beverages, Personal Care Products, and other uses.

View All Website 845-341-2100 info@fleurchem.com

Lluch Essence S.L.

A family company dedicated to sales and distribution

Flexibility, availability, price and quality.

View All Website 34 93 379 38 49 web@lluche.com

Ultra International Limited

Driven by a mutual passion for excellence.

Ultra International is one of the leading company in the Flavors and Fragrance industry.

View All Website 0019143161580 ultra@ultrainternational.com

Ernesto Ventós S.A.

Leaders in essence

We employ our five senses to do our job well.

View All Website +1 856 226 7501 info@ventos.com

Potential Uses

FR alpine bouquet FR amber FR ambrene FR apple blossom FR apple green apple FR balsam FR bergamot FL candy FR cedrat FR cherry FR chypre FR citrus FR cologne FR colonia FR fir needle oil replacer FR floral FR herbal FR hovenia FR lemon FR lime FR linden flower FR lotus FR lychee FR mandarin FR millefleurs FR mimosa FR opoponax FR orange FR peach FR spring rain FR strawberry FR woody FR yew

Natural Occurrence

lemon peel

Synonyms

citrus limon peel oil c.p. brazil citrus medica limonum peel oil c.p. brazil lemon oil brazil lemon oil c.p. brazil lemon oil c.p. brazilian oil lemon brazilian type c.p. select FCC volatile oil obtained from the fresh peel of the lemon, citrus limon (l.), rutaceae brazil PubMed: In vitro biological evaluation of eight different essential oils against Trypanosoma cruzi, with emphasis on Cinnamomum verum essential oil. PubMed: Fatty acids profile and alteration of lemon seeds extract (Citrus limon) added to soybean oil under thermoxidation. PubMed: Increasing antibiotic activity against a multidrug-resistant Acinetobacter spp by essential oils of Citrus limon and Cinnamomum zeylanicum. PubMed: Sedative, anxiolytic and antidepressant activities of Citrus limon (Burn) essential oil in mice. PubMed: Antioxidant and antinociceptive effects of Citrus limon essential oil in mice. PubMed: Antioxidant activity of Citrus limon essential oil in mouse hippocampus. PubMed: Oxidative stability and alpha-tocopherol retention in soybean oil with lemon seed extract (Citrus limon) under thermoxidation.