lemon oil sesquiterpeneless

citrus limon peel oil sesquiterpeneless

citrus citrus

Identification

Namelemon oil sesquiterpeneless

Regulatory

FEMA Number2625
FDANo longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF)8008-56-8 ; LEMON, OIL, TERPENELESS (CITRUS LIMON (L.) BURM. F.)
FDA RegulationFDA PART 146 -- CANNED FRUIT JUICES

Physical Properties

Appearance dark yellow brown to brown liquid (est)
Food Chemicals Codex Listed No
Specific Gravity 0.89200 to 0.93000 @ 25.00 °C.
Pounds per Gallon - (est). 7.422 to 7.739
Refractive Index 1.47700 to 1.49200 @ 20.00 °C.
Optical Rotation -5.00 to +5.00
Flash Point 200.00 °F. TCC ( 93.33 °C. )
Shelf Life 36.00 month(s) or longer if stored properly.
Storage store in cool, dry place in tightly sealed containers, protected from heat and light.
Soluble in water

Organoleptic Properties

Odor Description at 100.00 %.
Taste Description lemon

Safety Information

European informationMost important hazard(s):
Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryflavoring agents
IFRA Critical EffectPhototoxicity
fragrance material specificationWhere the bergapten (5-methoxypsoralen) content of all relevant oils present in a compound has been determined, it is recommended that for applications on areas of skin exposed to sunshine, excluding bath preparations, soaps and other products which are washed off the skin, the total level of bergapten in the consumer products should not exceed 0.0015% (15 ppm). This is equivalent to 0.0075% (75 ppm) in a fragrance compound used at 20% in the consumer product. Where the level of bergapten has not been determined by appropriate methods, the limits specified in the guidelines on individual oils should apply. In those cases, where such oils are used in combination with other phototoxic ingredients, the additive effect has to be taken into consideration and the use levels have to be reduced accordingly. The sum of the concentrations of all phototoxic fragrance ingredients, expressed in % of their recommended maximum level in the consumer product, shall not exceed 100.
Recommendation for lemon oil sesquiterpeneless usage levels up tonot for fragrance use.
baked goods-
beverages(nonalcoholic)-
beverages(alcoholic)-
breakfast cereal-
cheese-
chewing gum-
condiments / relishes10.00000
confectionery froastings65.00000
egg products-
fats / oils-
fish products-
frozen dairy-
fruit ices-
gelatins / puddings-
granulated sugar-
gravies-
hard candy-
imitation dairy-
instant coffee / tea-
jams / jellies-
meat products25.00000
milk products-
nut products-
other grains-
poultry-
processed fruits-
processed vegetables-
reconstituted vegetables-
seasonings / flavors-
snack foods-
soft candy-
soups-
sugar substitutes-
sweet sauces-

R C Treatt and Co Ltd

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Potential Uses

None Found

Natural Occurrence

lemon

Synonyms

citrus limon peel oil sesquiterpeneless citrus medica limonum peel oil sesquiterpeneless oil lemon extra sesquiterpeneless Try the PubMed Search.