dextro-borneol
bicyclo[2.2.1]heptan-2-ol, 1,7,7-trimethyl-, (2S)-
Identification
| Name | dextro-borneol |
| IUPAC | (6S)-1,7,7-trimethylbicyclo[2.2.1]heptan-6-ol |
| CAS Number | 464-43-7 |
| EINECS | 207-352-6 |
| FDA UNII | 8D24LWT4FK |
| Molecular Formula | C10 H18 O |
| Molecular Weight | 154.25266000 |
| MDL Number | MFCD00066427 |
| Nikkaji Number | J1.881.233I |
| Beilstein | 2038056 |
| XlogP3 | 2.70 (est) |
Regulatory
Physical Properties
| Appearance | white crystalline powder (est) |
| Assay | 98.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Melting Point | 207.00 to 208.00 °C. @ 760.00 mm Hg |
| Boiling Point | 212.00 °C. @ 760.00 mm Hg |
| Vapor Pressure | 0.040000 mmHg @ 25.00 °C. (est) |
| Flash Point | 150.00 °F. TCC ( 65.56 °C. ) |
| logP (o/w) | 2.850 |
| Soluble in | alcohol |
| Insoluble in | water |
Organoleptic Properties
| Odor Description | at 10.00 % in dipropylene glycol. |
Safety Information
| Preferred SDS | View |
| European information | Most important hazard(s): |
| Oral/Parenteral Toxicity | oral-rabbit LDLo 2000 mg/kg |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | flavor and fragrance agents |
| RIFM Fragrance Material Safety Assessment | Search |
| Recommendation for dextro-borneol usage levels up to | 2.0000 % in the fragrance concentrate. |
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Potential Uses
Natural Occurrence
Synonyms
bicyclo[2.2.1]heptan-2-ol, 1,7,7-trimethyl-, (2S)-
(+)-
borneol
D-
borneol
(1R-endo)-1,7,7-
trimethyl bicyclo(2.2.1)heptan-2-ol
(2S)-1,7,7-
trimethylbicyclo[2.2.1]heptan-2-ol
(6S)-1,7,7-
trimethylbicyclo[2.2.1]heptan-6-ol
PubMed:
Pharmacokinetics of natural borneol after oral administration in mice brain and its effect on excitation ratio.
PubMed:
[Determination of d-borneol in the different parts of Cinnamomum camphora by GC-MS].
PubMed:
[Stereochemical structure of d-borneol in "the Japanese Standards of Food Additives"].
PubMed:
Stomachic principles in ginger. III. An anti-ulcer principle, 6-gingesulfonic acid, and three monoacyldigalactosylglycerols, gingerglycolipids A, B, and C, from Zingiberis Rhizoma originating in Taiwan.