para-menth-1-ene-9-ol
p-menth-1-ene-9-ol
Identification
| Name | para-menth-1-ene-9-ol |
| IUPAC | 2-(4-methyl-1-cyclohex-3-enyl)propan-1-ol |
| CAS Number | 18479-68-0 |
| EINECS | 242-366-6 |
| FDA UNII | 5F602CF6QF |
| Molecular Formula | C10 H18 O |
| Molecular Weight | 154.25266000 |
| MDL Number | MFCD00001563 |
| Nikkaji Number | J100.113B |
Regulatory
| JECFA Food Flavoring | 1905 p-menth-1-en-9-ol |
| FEMA Number | 4508 |
| FDA | No longer provide for the use of these seven synthetic flavoring substances |
| FDA Mainterm (SATF) | 18479-68-0 ; P-MENTH-1-EN-9-OL |
Physical Properties
| Appearance | colorless clear liquid (est) |
| Assay | 96.00 to 100.00 sum of isomers |
| Food Chemicals Codex Listed | No |
| Specific Gravity | 0.93600 to 0.94600 @ 25.00 °C. |
| Pounds per Gallon - (est). | 7.788 to 7.872 |
| Refractive Index | 1.48300 to 1.48900 @ 20.00 °C. |
| Boiling Point | 115.00 to 116.00 °C. @ 10.00 mm Hg, 222.00 to 224.00 °C. @ 760.00 mm Hg |
| Vapor Pressure | 0.017000 mmHg @ 25.00 °C. (est) |
| Flash Point | 218.00 °F. TCC ( 103.00 °C. ) |
| logP (o/w) | 2.843 (est) |
| Soluble in | alcohol |
| Insoluble in | water |
Organoleptic Properties
| Odor Description | at 100.00 %. |
| Taste Description | herbal |
Safety Information
| Preferred SDS | View |
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | flavor and fragrance agents |
| RIFM Fragrance Material Safety Assessment | Search |
| Recommendation for para-menth-1-ene-9-ol usage levels up to | 3.0000 % in the fragrance concentrate. |
| baked goods | - |
| beverages(nonalcoholic) | 0.10000 |
| beverages(alcoholic) | 0.20000 |
| breakfast cereal | - |
| cheese | - |
| chewing gum | 1.00000 |
| condiments / relishes | - |
| confectionery froastings | - |
| egg products | - |
| fats / oils | - |
| fish products | - |
| frozen dairy | - |
| fruit ices | - |
| gelatins / puddings | 0.20000 |
| granulated sugar | - |
| gravies | - |
| hard candy | 0.50000 |
| imitation dairy | - |
| instant coffee / tea | - |
| jams / jellies | - |
| meat products | - |
| milk products | - |
| nut products | - |
| other grains | - |
| poultry | - |
| processed fruits | - |
| processed vegetables | - |
| reconstituted vegetables | - |
| seasonings / flavors | - |
| snack foods | - |
| soft candy | - |
| soups | - |
| sugar substitutes | - |
| sweet sauces | - |
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Potential Uses
Natural Occurrence
Synonyms
3-
cyclohexene-1-ethanol,b,4-dimethyl-
beta,4-
dimethyl cyclohex-3-ene-1-ethanol
p-
menth-1-en-9-ol
(+)-p-
menth-1-en-9-ol,mixture of isomers
p-
menth-1-ene-9-ol
1-p-
menthen-9-ol
p-
menthen-9-ol
2-(4-
methyl cyclohex-3-en-1-yl)propan-1-ol
2-(4-
methyl-1-cyclohex-3-enyl)propan-1-ol
2-(4-
methylcyclohex-3-en-1-yl)propan-1-ol
2-(4-
methylcyclohex-3-enyl)propan-1-ol
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