dextro-phenyl alanine

(2R)-2- amino-3-phenylpropanoic acid (R)-2- amino-3-phenylpropionic acid D-a- amino-b-phenylpropionic acid D- fenylalanine (R)-(+)- phenyl alanine (R)- phenylalanine (R)-(+)- phenylalanine D- phenylalanine D-(+)- phenylalanine D- phenylalaninol sabiden PubMed: Flavonolignans and Other Constituents from Lepidium meyenii with Activities in Anti-inflammation and Human Cancer Cell Lines. PubMed: Effects of conversion of the zinc-binding motif sequence of thermolysin, HEXXH, to that of dipeptidyl peptidase III, HEXXXH, on the activity and stability of thermolysin. PubMed: Characterization of ergothionase from Burkholderia sp. HME13 and its application to enzymatic quantification of ergothioneine. PubMed: Relative fasting bioavailability of two formulations of nateglinide 60 mg in healthy male Chinese volunteers: an open-label, randomized-sequence, single-dose, two-way crossover study. PubMed: The use of a food supplementation with D-phenylalanine, L-glutamine and L-5-hydroxytriptophan in the alleviation of alcohol withdrawal symptoms. PubMed: [Intestinal absorption and secretion mechanism of carboxylate drugs]. PubMed: Allelic variation of the Tas1r3 taste receptor gene selectively affects taste responses to sweeteners: evidence from 129.B6-Tas1r3 congenic mice. PubMed: Improvement in performance of affinity gels containing Gly-D-Phe as a ligand to thermolysin due to increasing the spacer chain length. PubMed: Exenatide: a new option for the treatment of type 2 diabetes. PubMed: Gas chromatographic determination and mechanism of formation of D-amino acids occurring in fermented and roasted cocoa beans, cocoa powder, chocolate and cocoa shell. PubMed: Performance of D-amino acid oxidase in presence of ionic liquids. PubMed: Characterization of Gly-D-Phe, Gly-L-Leu, and D-Phe as affinity ligands to thermolysin. PubMed: A new strategy for the selective determination of D-amino acids: enzymatic and chemical modifications for pre-column derivatization. PubMed: Distribution and characteristics of D-amino acid and D-aspartate oxidases in fish tissues. PubMed: The tripeptide FEG ameliorates systemic inflammatory responses to rat intestinal anaphylaxis. PubMed: Sweetener preference of C57BL/6ByJ and 129P3/J mice. PubMed: Importance of postprandial glucose control. PubMed: [Pharmacological properties of nateglinide, rapid-onset/short-duration insulinotropic agent, in the treatment of type 2 diabetes]. PubMed: Stabilization of D-amino acid oxidase and catalase in permeabilized Rhodotorula gracilis cells and its application for the preparation of alpha-ketoacids*. PubMed: Chemistry, nutrition, and microbiology of D-amino acids. PubMed: Calcium-deprived rats avoid sweet compounds. PubMed: Effect of food on the bioavailability of SDZ DJN 608, an oral hypoglycemic agent, from a tablet and a liquid-filled capsule in the dog. PubMed: Suppression of meal size by intestinal nutrients is eliminated by celiac vagal deafferentation. PubMed: The genetic basis of preference for sweet substances among inbred strains of mice: preference ratio phenotypes and the alleles of the Sac and dpa loci. PubMed: Separation of amino-acid enantiomers using micellar-enhanced ultrafiltration. PubMed: Formation, nutritional value, and safety of D-amino acids. PubMed: Treatment of hyperactive children with D-phenylalanine. PubMed: The availability of D-phenylalanine and DL-phenylalanine. PubMed: The nutritive value and safety of D-phenylalanine and D-tyrosine in mice. PubMed: Racemization of aspartic acid and phenylalanine in the sweetener aspartame at 100 degrees C. PubMed: Feeding, drinking, urine osmolality in DI Brattleboro rats: changes by morphine, naloxone, D-amino acids, prolyl-leucyl-glycinamide (PLG). PubMed: Modulation of deprivation-induced food intake by D-phenylalanine. PubMed: The effect of gastric loads of sugars and amino acids on milk intake of suckling pigs. PubMed: Ontogeny of cholecystokinin satiety in rats. PubMed: Cholecystokinin and satiety in rats and rhesus monkeys. PubMed: Cholecystokinin-decreased food intake in rhesus monkeys.