Identification

Namepersicaria odorata oil
IUPACpersicaria odorata oil
CAS Number444085-42-1
FDA UNIISearch

Regulatory

FEMA Number4736
FDANo longer provide for the use of these seven synthetic flavoring substances

Physical Properties

Food Chemicals Codex Listed No
Soluble in alcohol
Insoluble in water

Cosmetic Information

CosIngcosmetic data
Cosmetic Usesfragrance

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryflavor and fragrance agents
RIFM Fragrance Material Safety AssessmentSearch
baked goods1.00000
beverages(nonalcoholic)0.50000
beverages(alcoholic)1.00000
breakfast cereal0.50000
cheese1.00000
chewing gum0.50000
condiments / relishes1.00000
confectionery froastings0.50000
egg products1.00000
fats / oils1.00000
fish products1.00000
frozen dairy1.00000
fruit ices1.00000
gelatins / puddings1.00000
granulated sugar-
gravies1.00000
hard candy0.50000
imitation dairy0.50000
instant coffee / tea0.50000
jams / jellies0.50000
meat products1.00000
milk products0.50000
nut products0.20000
other grains0.10000
poultry1.00000
processed fruits0.50000
processed vegetables-
reconstituted vegetables-
seasonings / flavors1.00000
snack foods1.00000
soft candy0.10000
soups1.00000
sugar substitutes-
sweet sauces-

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Exchange of knowledge

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Potential Uses

None Found

Natural Occurrence

persicaria odorata

Synonyms

vietnamese cilantro oil polygonum odoratum oil PubMed: Aliphatic aldehyde reductase activity related to the formation of volatile alcohols in Vietnamese coriander leaves. PubMed: Comparison of volatile constituents of Persicaria odorata(Lour.) Soják (Polygonum odoratum Lour.) and Persicaria hydropiper L. Spach (Polygonum hydropiper L.).