cassie specialty (acacia farnesiana)
Identification
| Name | cassie specialty (acacia farnesiana) |
Regulatory
Physical Properties
| Appearance | colorless to yellow clear liquid (est) |
| Assay | 99.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Specific Gravity | 0.97840 to 0.98650 @ 25.00 °C. |
| Pounds per Gallon - (est). | 8.141 to 8.209 |
| Refractive Index | 1.49770 to 1.50550 @ 20.00 °C. |
| Soluble in | alcohol |
| Insoluble in | water |
Organoleptic Properties
| Odor Description | at 100.00 %. |
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | fragrance agents |
| Recommendation for cassie specialty (acacia farnesiana) flavor usage levels up to | not for flavor use. |
Potential Uses
Natural Occurrence
Synonyms
acacia perfume base (acacia farnesiana)
acacia specialty (acacia farnesiana)
cassie fleuressence (PerfumersWorld)
cassie perfume base (acacia farnesiana)