orris specialty
Identification
| Name | orris specialty |
Regulatory
Physical Properties
| Appearance | pale yellow to amber liquid (est) |
| Food Chemicals Codex Listed | No |
| Specific Gravity | 0.93220 to 0.94420 @ 25.00 °C. |
| Pounds per Gallon - (est). | 7.757 to 7.857 |
| Refractive Index | 1.47450 to 1.48120 @ 20.00 °C. |
| Soluble in | alcohol |
| Insoluble in | water |
Organoleptic Properties
| Odor Description |
at 100.00 %. rich, long-lasting and powdery floral note, reminiscent of natural orris
|
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | fragrance agents |
| Recommendation for orris specialty flavor usage levels up to | not for flavor use. |
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Potential Uses
Natural Occurrence
Synonyms
corps iris 4720 (Synarome)
dihydroionone beta (Synarome)
orismone
orris augaflor 13 (Augustus)
orris fixative base
orris fleuressence (PerfumersWorld)
orris fleuressence TM
orris perfume base
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