Synonyms
butanoic acid methyl ester
butanoic acid, methyl ester
butyric acid methyl ester
N-
butyric acid methyl ester
butyric acid, methyl ester
methyl butanoate
nat.
methyl butyrate
methyl butyrate (natural)
methyl butyrate natural
methyl butyrate, natural
methyl N-butanoate
methyl N-butyrate
methyl-butyrate FCC
methyl-N-butanoate
methylbutanoat
Info:
Volatile Flavor Components in Bogyojosaeng and Suhong Cultivars of Strawberry (Fragaria ananassa Duch.)
PubMed:
Quantum Chemical Study of Autoignition of Methyl Butanoate.
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Leucine Modulates Mitochondrial Biogenesis and SIRT1-AMPK Signaling in C2C12 Myotubes.
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Comparative essential oil composition of aerial parts of Tanacetum dumosum Boiss. from Southern Zagros, Iran.
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Theoretical study of the rate constants for the hydrogen atom abstraction reactions of esters with (â¢)OH radicals.
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Characterization of aroma compounds of Chinese famous liquors by gas chromatography-mass spectrometry and flash GC electronic-nose.
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Theoretical and kinetic study of the hydrogen atom abstraction reactions of esters with H(O.)2 radicals.
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Leucine and HMB differentially modulate proteasome system in skeletal muscle under different sarcopenic conditions.
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Medications affecting functional status in older persons.
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Analysis and sensory evaluation of jostaberry (Ribes x nidigrolaria Bauer) volatiles.
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The effectiveness of natural and synthetic immunomodulators in the treatment of inflammatory bowel disease in dogs.
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Gas signatures from Escherichia coli and Escherichia coli-inoculated human whole blood.
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Redirecting catalysis from proteolysis to perhydrolysis in subtilisin Carlsberg.
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Solvent-Free Synthesis of Flavour Esters through Immobilized Lipase Mediated Transesterification.
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Quantitative analysis of fragrance and odorants released from fresh and decaying strawberries.
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Abelmoschus esculentus (L.) Moench. and Abelmoschus moschatus Medik: seeds production and analysis of the volatile compounds.
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Analysis and sensory evaluation of gooseberry (Ribes uva crispa L.) volatiles.
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Reaction pathways for the thermal decomposition of methyl butanoate.
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Characterization of Aronia melanocarpa volatiles by headspace-solid-phase microextraction (HS-SPME), simultaneous distillation/extraction (SDE), and gas chromatography-olfactometry (GC-O) methods.
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Body composition of piglets from sows fed the leucine metabolite β-hydroxy β-methyl butyrate in late gestation.
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Effect of β-hydroxy β-methyl butyrate supplementation of sows in late gestation and lactation on sow production of colostrum and milk and piglet performance.
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Effects of β-hydroxy β-methyl butyrate supplementation to sows in late gestation on absorption and hepatic metabolism of glucose and amino acids during transition.
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High-temperature measurements of the reactions of OH with small methyl esters: methyl formate, methyl acetate, methyl propanoate, and methyl butanoate.
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Identification and quantification of odorous compounds from adhesives used in food packaging materials by headspace solid phase extraction and headspace solid phase microextraction coupled to gas chromatography-olfactometry-mass spectrometry.
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Synergistic effects of leucine and resveratrol on insulin sensitivity and fat metabolism in adipocytes and mice.
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1-methylcyclopropene effects on temporal changes of aroma volatiles and phytochemicals of fresh-cut cantaloupe.
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Development and validation of LC-MS/MS method for the estimation of β-hydroxy-β-methylbutyrate in rat plasma and its application to pharmacokinetic studies.
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An in vitro evaluation of the effect of probiotics and prebiotics on the metabolic profile of human microbiota.
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Beta-hydroxy-beta-methyl-butyrate blunts negative age-related changes in body composition, functionality and myofiber dimensions in rats.
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Evaluation of volatiles from two subtropical strawberry cultivars using GC-olfactometry, GC-MS odor activity values, and sensory analysis.
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Headspace-solid phase microextraction coupled to gas chromatography-combustion-isotope ratio mass spectrometer and to enantioselective gas chromatography for strawberry flavoured food quality control.
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Aroma profile and volatiles odor activity along gold cultivar pineapple flesh.
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Fuel-specific influences on the composition of reaction intermediates in premixed flames of three C5H10O2 ester isomers.
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Key aroma components of a dry-cured sausage with high fat content (sobrassada).
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Effects of gestation and transition diets, piglet birth weight, and fasting time on depletion of glycogen pools in liver and 3 muscles of newborn piglets.
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Comparison of volatile components in Chinese traditional pickled peppers using HS-SPME-GC-MS, GC-O and multivariate analysis.
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RP-HPLC/MS-APCI analysis of branched chain TAG prepared by precursor-directed biosynthesis with Rhodococcus erythropolis.
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Impact of postharvest methyl jasmonate treatment on the volatile composition and flavonol content of strawberries.
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Study on the constituents of Mexican propolis and their cytotoxic activity against PANC-1 human pancreatic cancer cells.
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Influence of modified atmosphere packaging on volatile compounds and physicochemical and antioxidant attributes of fresh-cut pineapple (Ananas comosus).
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The phenylpropanoids of Aster flaccidus.
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Chemical characterization, antioxidant properties, and volatile constituents of naranjilla (Solanum quitoense Lam.) cultivated in Costa Rica.
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Construction of combustion models for rapeseed methyl ester bio-diesel fuel for internal combustion engine applications.
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Lipoxygenase gene expression in ripening kiwifruit in relation to ethylene and aroma production.
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Comparative analysis of the volatile fraction from Annona cherimola Mill. cultivars by solid-phase microextraction and gas chromatography-quadrupole mass spectrometry detection.
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Kinetic modeling of methyl butanoate in shock tube.
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Inhibition of NF-kappaB-mediated transcription and induction of apoptosis in human breast cancer cells by epoxypseudoisoeugenol-2-methyl butyrate.
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Immobilization of Candida antarctica lipase B by adsorption to green coconut fiber.
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A randomized, double-blind, placebo-controlled trial of a beta-hydroxyl beta-methyl butyrate, glutamine, and arginine mixture for the treatment of cancer cachexia (RTOG 0122).
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Wavelength dependence of light-induced lipid oxidation and naturally occurring photosensitizers in cheese.
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A new irreversible enzyme-aided esterification method in organic solvents.
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3-Mesityl-2-oxo-1-oxaspiro-[4.4]non-3-en-4-yl 2-(4-chloro-phen-yl)-3-methyl-butyrate.
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Thermal decomposition of methyl butanoate: ab initio study of a biodiesel fuel surrogate.
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The effects of in ovo feeding arginine, beta-hydroxy-beta-methyl-butyrate, and protein on jejunal digestive and absorptive activity in embryonic and neonatal turkey poults.
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Correlating volatile compounds, sensory attributes, and quality parameters in stored fresh-cut cantaloupe.
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Identification of pig liver esterase variants by tandem mass spectroscopy analysis and their characterization.
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Enthalpies of formation, bond dissociation energies and reaction paths for the decomposition of model biofuels: ethyl propanoate and methyl butanoate.
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Experimental and modeling study of C5H10O2 ethyl and methyl esters.
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[Changes in amino acid and fatty acid contents as well as activity of some related enzymes in apple fruit during aroma production].
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Gas chromatographic-mass spectrometric analysis of essential oils from Pimpinella aurea, Pimpinella corymbosa, Pimpinella peregrina and Pimpinella puberula gathered from Eastern and Southern Turkey.
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Parallel synthesis: a new approach for developing analytical internal standards. Application to the analysis of patulin by gas chromatography-mass spectrometry.
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Dietary toxicity of calcium beta-hydroxy-beta-methyl butyrate (CaHMB).
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Flavor release and rheology behavior of strawberry fatfree stirred yogurt during storage.
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Recombinant porcine intestinal carboxylesterase: cloning from the pig liver esterase gene by site-directed mutagenesis, functional expression and characterization.
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Headspace gas chromatography-mass spectrometry of volatile compounds in murici (Byrsonima crassifolia l. Rich).
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Quality assessment of strawberries (Fragaria species).
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Influence of harvest date and light integral on the development of strawberry flavour compounds.
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Gas-phase reactivity of the O=P(OCH3)2+ phosphonium ion with aliphatic esters in a quadrupole ion trap. Spontaneous elimination of ketenes.
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[Separation and identification of thellungianin G from the root of Pimpinella thellungiana Wolff].
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Studies of the constituents of Uruguayan propolis.
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Studies on taxol biosynthesis. Preparation of taxa-4(20),11(12)-dien-5 alpha-acetoxy-10 beta-ol by deoxygenation of a taxadiene tetraacetate obtained from Japanese yew.
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Total synthesis of (-)-bafilomycin A(1).
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Volatile compounds of selected strawberry varieties analyzed by purge-and-trap headspace GC-MS.
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Aromatic profile of aqueous banana essence and banana fruit by gas chromatography-mass spectrometry (GC-MS) and gas chromatography-olfactometry (GC-O).
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Biotransformation of MTBE, ETBE, and TAME after inhalation or ingestion in rats and humans.
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Olfaction in the Queensland fruit fly, Bactrocera tryoni. II: Response spectra and temporal encoding characteristics of the carbon dioxide receptors.
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Olfaction in the Queensland fruit fly, Bactrocera tryoni. I: Identification of olfactory receptor neuron types responding to environmental odors.
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Dielectric properties of some components of fruit aroma in carbon tetrachloride solution at 298.15 K.
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In vitro effects of beta-hydroxy-beta-methylbutyrate (HMB) on cell-mediated immunity in fish.
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Use of creatine and other supplements by members of civilian and military health clubs: a cross-sectional survey.
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Modeling flavor release from aqueous sucrose solutions, using mass transfer and partition coefficients.
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Decyl-thio-trifluoropropanone, a competitive inhibitor of moth pheromone receptors.
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Effect of superficial scald suppression by diphenylamine application on volatile evolution by stored Cortland apple fruit.
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Dietary supplements and the promotion of muscle growth with resistance exercise.
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Assimilation of volatiles from ripe apples by Sporidiobolus salmonicolor and Tilletiopsis washingtonensis.
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Lipoxygenase inhibitors, Part 6. Synthesis of new tetrahydropyrazine and other heterocyclic compounds by reaction of hydrazonoyl chlorides.
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Biochemistry of esterases associated with organophosphate resistance in Lucilia cuprina with comparisons to putative orthologues in other Diptera.
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[Separation and identification of the llungianin A and B from the root of Pimpinella thellungiana Wolff].
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Cholesterol quantitation by GLC: artifactual formation of short-chain steryl esters.
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Colostral milk fat percentage and pig performance are enhanced by feeding the leucine metabolite beta-hydroxy-beta-methyl butyrate to sows.
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Effects of beta-hydroxy-beta-methyl butyrate on performance and carcass quality of feedlot steers.
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A cluster of esterase genes on chromosome 3R of Drosophila melanogaster includes homologues of esterase genes conferring insecticide resistance in Lucilia cuprina.
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A note on the identity of porcine liver carboxylesterase and prolyl-beta-naphthylamidase.
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Novel anticancer prodrugs of butyric acid. 2.
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Host-derived volatiles as attractants and pheromone synergists for driedfruit beetleCarpophilus hemipterus.
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Immobilization of lipase from Candida cylindraceae and its use in the synthesis of menthol esters by transesterification.
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Analysis of beta-hydroxy-beta-methyl butyrate in plasma by gas chromatography and mass spectrometry.
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Influence of protein percentage and degradability on performance of lactating cows during moderate temperature.
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Subcellular localization of non-specific carboxylesterases, acylcarnitine hydrolase, monoacylglycerol lipase and palmitoyl-CoA hydrolase in rat liver.
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Purification of rat kidney carboxylesterase and its comparison with other tissue esterases.
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Net portal absorption of volatile fatty acids and L(+)-lactate by lactating Holstein cows.
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Carboxylesterases in guinea-pig plasma and liver. Tissue specific reactivation by diacetylmonoxime after soman inhibition in vitro.
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Purification and characterization of a carboxylesterase from rabbit liver lysosomes.
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Local anesthetic action of carboxylic esters: evidence for the significance of molecular volume and for the number of sites involved.
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Esterase activities and soman toxicity in developing rat.
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A radiochemical assay method for carboxylesterase, and comparison of enzyme activity towards the substrates methyl [1-14C] butyrate and 4-nitrophenyl butyrate.
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Beclobrinic acid--a new hypolipidemic agent--inhibits in vitro human platelet activation by blocking prostaglandin synthesis.
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Methyl butyrate-hydrolyzing activity of hepatic triglyceride lipase from rat post-heparin plasma.
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Effect of Brij 58 on the hydrolysis of methyl butyrate by lipase from Pseudomonas fluorescens.
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Effect of carbon-4 and carbon-5 volatile fatty acids on growth of mixed rumen bacteria in vitro.
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Purification and some properties of intracellular esterase from Pseudomonas fluorescens.
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Ruminal VFA production with steers fed whole or ground corn grain.
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Identification of the chloramphenicol-hydrolyzing enzyme of guinea pig liver as one of the nonspecific carboxylesterases.
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Characteristics of the rumen proteolysis of fraction I (18S) leaf protein from lucerne (Medicago sativa L).
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Effect of alcohols on the hydrolysis catalyzed by human pancreatic carboxylic-ester hydrolase.
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Studies on the substrate specificity of a carboxyl ester hydrolase from human pancreatic juice. I. Action on carboxyl esters, glycerides and phospholipids.
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Adaptation and cross-adaptation to odor stimulation of olfactory receptors in the tiger salamander.
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Candletoxins A and B, 2 new aromatic esters of 12-deoxy-16-hydroxy-phorbol, from the irritant latex of Euphoria poisonii Pax.
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The succulent Euphorbias of Nigeria. II. aliphatic diterpene esters of the latices of E. poisonii Pax. and E. unispina N.E. Br.
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Subcellular fractionation, partial purification and characterization of neutral triacylglycerol lipase from pig liver.
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Studies on lankacidin-group (T-2636) antibiotics. X. Microbial conversion of lankacidin-group antibiotics.
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Quantitative analysis of cholesterol in 5 to 20 microliter of plasma.
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Cell-bound lipase and esterase of Brevibacterium linens.
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Demonstration and function of 2-methyl-butyrate racemase in Ascaris lumbricoides.
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Demonstration and function of 2-methyl-butyrate racemase in Ascaris lumbricoides.
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Lipase from Pseudomonas fragi. II. Properties of the Enzyme.
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Lipase of Mucor pusillus.
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HYDROLYTIC ENZYMES OF RABBIT MONONUCLEAR EXUDATE CELLS. I. QUANTITATIVE ASSAY AND PROPERTIES OF CERTAIN PROTEASES, NON-SPECIFIC ESTERASES, AND LIPASES OF MONONUCLEAR AND POLYMORPHONUCLEAR CELLS AND ERYTHROCYTES.
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The relation of alpha-methyl-butyrate to isoleucine metabolism. II. Propionate formation.
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[Omega oxidation of methyl butyrate].
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STUDIES ON ENZYME ACTION : XXXV. LIPASE ACTIONS OF EXTRACTS OF TISSUES OF RABBITS AT DIFFERENT AGES.