oak distillates

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woody
All Ingredients Flavor Ingredients Flavoring Refractive Index Specific Gravity

Identification

Nameoak distillates

Regulatory

Physical Properties

Appearance pale amber liquid (est)
Food Chemicals Codex Listed No
Specific Gravity 0.95660 to 1.00660 @ 25.00 °C.
Pounds per Gallon - (est). 7.960 to 8.376
Refractive Index 1.33770 to 1.34570 @ 20.00 °C.
Shelf Life 6.00 month(s) or longer if stored properly.
Storage store in cool, dry place in tightly sealed containers, protected from heat and light.

Organoleptic Properties

Taste Description woody

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryflavoring agents
Recommendation for oak distillates usage levels up tonot for fragrance use.

No supplier data available

Potential Uses

FL beverage

Natural Occurrence

oak

Synonyms

oak (french) distillate natural english oak bark distillates truffle oak bark distillates quercus pedunculata bark distillates quercus robur distillates quercus robur subsp. eurobur bark distillates PubMed: Phenolic compounds and furanic derivatives in the characterization and quality control of Brandy de Jerez. PubMed: Electrospray ionization mass spectrometry fingerprinting of Brazilian artisan cachaça aged in different wood casks. PubMed: A double-blind, controlled evaluation of the value of sarapin in neural blockade. PubMed: Sugar contents of Brandy de Jerez during its aging.