2,5-dimethyl oxazole
oxazole, 2,5-dimethyl-
Identification
| Name | 2,5-dimethyl oxazole |
| CAS Number | 23012-11-5 |
| FDA UNII | 9N2TP6H91D |
| Molecular Formula | C5 H7 N O |
| Molecular Weight | 97.11699000 |
| Nikkaji Number | J318.382C |
Regulatory
Physical Properties
| Assay | 95.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Boiling Point | 117.00 to 118.00 °C. @ 760.00 mm Hg |
| Vapor Pressure | 20.716000 mmHg @ 25.00 °C. (est) |
| Flash Point | 86.00 °F. TCC ( 30.00 °C. ) (est) |
| logP (o/w) | 0.999 (est) |
| Soluble in | water, 9083 mg/L @ 25 °C (est) |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | natural substances and extractives |
| Recommendation for 2,5-dimethyl oxazole usage levels up to | not for fragrance use. |
| Recommendation for 2,5-dimethyl oxazole flavor usage levels up to | not for flavor use. |
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Potential Uses
Natural Occurrence
Synonyms
2,5-
dimethyl-1,3-oxazole
2,5-
dimethyloxazole
oxazole, 2,5-dimethyl-
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