isomaltol

2- acetyl-3-hydroxyfuran ethanone, 1-(3-hydroxy-2-furanyl)- 1-(3- hydroxy-2-furanyl)ethanone 3- hydroxy-2-furyl methyl ketone 1-(3- hydroxy-2-furyl)ethanone 1-(3- hydroxyfuran-2-yl)ethanone PubMed: Complexation, computational, magnetic, and structural studies of the Maillard reaction product isomaltol including investigation of an uncommon π interaction with copper(II). PubMed: Characterization of a new Maillard type reaction product generated by heating 1-deoxymaltulosyl-glycine in the presence of cysteine. PubMed: Anti-platelet effects of bioactive compounds isolated from the bark of Rhus verniciflua Stokes. PubMed: Coordination chemistry and insulin-enhancing behavior of vanadium complexes with maltol C6H6O3 structural isomers. PubMed: Different complexation properties of some hydroxy keto heterocycles toward beryllium(II) in aqueous solutions: experimental and theoretical studies. PubMed: A new lignan glycoside from Eleutherococcus senticosus. PubMed: Occurrence of galactosyl isomaltol and galactosyl beta-pyranone in commercial drinking milk. PubMed: Formation of protein bound lysine-derived galactosyl and glucosyl pyrroles in heated model systems. PubMed: [Demonstration and identification of a new Maillard compound in heated milk]. PubMed: [Diphenols and caramel compounds in roasted coffees of different varieties. II. (author's transl)]. PubMed: [Formation of pyridone derivates from maltose and lactose. XII. Investigations on the Maillard-reaction (authors transl)].