Identification

Namepropenyl propyl disulfide
IUPAC1-propyldisulfanylprop-1-ene
CAS Number5905-46-4
EINECS227-604-9
FDA UNII0368A7K9E5
Molecular FormulaC6 H12 S2
Molecular Weight148.29164000
Nikkaji NumberJ223.874H
CoE Number11699

Regulatory

JECFA Food Flavoring570 propenyl propyl disulfide
DG SANTE Food Flavourings12.044 prop-1-enyl propyl disulfide
FEMA Number3227
FDANo longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF)5905-46-4 ; PROPENYL PROPYL DISULFIDE

Physical Properties

Appearance colorless clear liquid (est)
Assay 92.00 to 100.00
Food Chemicals Codex Listed No
Refractive Index 1.52200 to 1.53200 @ 20.00 °C.
Boiling Point 78.00 to 80.00 °C. @ 13.00 mm Hg
Vapor Pressure 0.936000 mmHg @ 25.00 °C. (est)
Flash Point 148.00 °F. TCC ( 64.44 °C. )
logP (o/w) 3.182 (est)
Soluble in alcohol
Insoluble in water

Organoleptic Properties

Odor Description at 0.10 % in propylene glycol.

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryflavoring agents
Recommendation for propenyl propyl disulfide usage levels up tonot for fragrance use.
Maximised Survey-derived Daily Intakes (MSDI-EU)ND (μg/capita/day)
Structure ClassI
baked goods-
beverages(nonalcoholic)-
beverages(alcoholic)-
breakfast cereal-
cheese-
chewing gum-
condiments / relishes-
confectionery froastings-
egg products-
fats / oils-
fish products-
frozen dairy-
fruit ices-
gelatins / puddings-
granulated sugar-
gravies-
hard candy-
imitation dairy-
instant coffee / tea-
jams / jellies-
meat products-
milk products-
nut products-
other grains-
poultry-
processed fruits-
processed vegetables-
reconstituted vegetables-
seasonings / flavors-
snack foods-
soft candy-
soups-
sugar substitutes-
sweet sauces-

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R C Treatt and Co Ltd

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Potential Uses

FL chive FL fruit tropical fruit FL onion

Natural Occurrence

blood orange oil italy @ 5.90% Data chive onion

Synonyms

disulfide, 1-propen-1-yl propyl disulfide, prop-1-enyl propyl disulfide, propyl trans-prop-1-enyl prop-1-en-1-yl propyl disulfide prop-1-enyl propyl disulfide prop-1-enyl propyl disulphide 1- propenyl propyl disulfide 1- propenyl-1-propyl disulphide propyl propenyl disulfide 1-( propyldisulfanyl)prop-1-ene 1- propyldisulfanylprop-1-ene Try the PubMed Search.