Identification

Namevaleraldehyde
IUPACpentanal
CAS Number110-62-3
EINECS203-784-4
FDA UNIIB975S3014W
Molecular FormulaC5 H10 O
Molecular Weight86.13390000
MDL NumberMFCD00007026
Nikkaji NumberJ5.096B
Beilstein1616304
CoE Number93

Regulatory

JECFA Food Flavoring89 valeraldehyde
DG SANTE Food Flavourings05.005 pentanal
FEMA Number3098
FDANo longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF)110-62-3 ; VALERALDEHYDE
FDA RegulationFDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION

Physical Properties

Appearance colorless to pale yellow clear liquid (est)
Assay 97.00 to 100.00
Food Chemicals Codex Listed Yes
Specific Gravity 0.80500 to 0.80900 @ 25.00 °C.
Pounds per Gallon - (est). 6.698 to 6.732
Refractive Index 1.39000 to 1.39500 @ 20.00 °C.
Melting Point -92.00 °C. @ 760.00 mm Hg
Boiling Point 102.00 to 103.00 °C. @ 760.00 mm Hg
Acid Value 5.00 max. KOH/g
Vapor Pressure 31.792000 mmHg @ 25.00 °C. (est)
Vapor Density 3.0 ( Air = 1 )
Flash Point 55.00 °F. TCC ( 12.78 °C. )
logP (o/w) 1.423 (est)
Soluble in alcohol
Insoluble in water
Similar Items note

Cosmetic Information

CosIngcosmetic data
Cosmetic Usesperfuming agents

Organoleptic Properties

Odor Description
at 1.00 % in dipropylene glycol.
Diffusive, fermented, bready, fruity with berry nuances
In dilution, a coffee, nut-like, chocolate odor
Very powerful and diffusive, penetrating, acrid-pungent
Taste Description
at 25.00 ppm.
coffee

Safety Information

Preferred SDSView
European informationMost important hazard(s):
Oral/Parenteral Toxicityoral-rat LD50 5660 ul/kg
Dermal Toxicityskin-rabbit LD50 5 ml/kg
Inhalation Toxicityinhalation-rat LCLo 4000 ppm/4H

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryflavor and fragrance agents
RIFM Fragrance Material Safety AssessmentSearch
Recommendation for valeraldehyde usage levels up to2.0000 % in the fragrance concentrate.
Structure ClassI
baked goods-
beverages(nonalcoholic)-
beverages(alcoholic)-
breakfast cereal-
cheese-
chewing gum-
condiments / relishes-
confectionery froastings-
egg products-
fats / oils-
fish products-
frozen dairy-
fruit ices-
gelatins / puddings-
granulated sugar-
gravies-
hard candy-
imitation dairy-
instant coffee / tea-
jams / jellies-
meat products-
milk products-
nut products-
other grains-
poultry-
processed fruits-
processed vegetables-
reconstituted vegetables-
seasonings / flavors-
snack foods-
soft candy-
soups-
sugar substitutes-
sweet sauces-

Alfrebro LLC/ Archer Daniels Midland Company

Let's get reacquainted

Building great taste with aroma chemicals, extracts, and distillates

View All Website 513-539-7373 sforbis@alfrebro.com

Augustus Oils Ltd

The Premier Supplier

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Berje Inc.

Where the world comes to its senses

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Indukern, S.A. F&F Ingredients Division

Commitment to quality

Idukern F&F Ingredients is your partner for the fragrance and flavor ingredients.

View All Website +34 93 506 91 00 info@indukern.es

Lluch Essence S.L.

A family company dedicated to sales and distribution

Flexibility, availability, price and quality.

View All Website 34 93 379 38 49 web@lluche.com

M&U International LLC

Steady supply & demand

Meeting customers increasing demands at home as well as abroad.

View All Website 908-359-9000 sales@mu-intel.com

Penta International Corporation

Chemistry innovation

At Penta, our products and services help businesses do business better.

View All Website (973) 740-2300 lisaa@pentamfg.com

Sigma-Aldrich

Complete Supply Chain

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View All Website 800-244-1173 ff@sial.com

SRS Aromatics Ltd

For over 25 years

Bringing flavour and fragrance into your world.

View All Website +44 (0) 1284 704076 info@srsaromatics.co.uk

TCI AMERICA

Moving Your Chemistry Forward

We continuously strive to advance our technology.

View All Website 1-800-423-8616 Sales-US@TCIchemicals.com;

Ernesto Ventós S.A.

Leaders in essence

We employ our five senses to do our job well.

View All Website +1 856 226 7501 info@ventos.com

WholeChem, LLC

Connecting Innovators To the Building Blocks Of the Universe

Custom manufacturer and distributor of specialty ingredients. We make global local.

View All Website +1 (262) 995.8668 info@wholechem.com

Potential Uses

FR apple FL asparagus FR banana FL bread FL carrot FR cedar FR celery FL cheese FL chocolate cocoa FR clary sage oil replacer FR coffee FR cranberry FR currant dry FR fruit FR grape FR guava FR huckleberry FL nut FL pea green pea FL tomato FR vanilla

Natural Occurrence

allspice plant apple fruit arctic bramble fruit asparagus banana fruit bantu beer PMC barley bay laurel leaf beans PMC beef heated beef PMC beer PMC bilberry fruit fruit brandy PMC brandy grape brandy PMC bread PMC cabbage carrot caviar PMC celery cheeses PMC chicken PMC cider PMC citrus fruits PMC cocoa coffee PMC cranberry fruit currant black currant fruit eucalyptus cinerea eucalyptus dives eucalyptus flobulus eucalyptus hemilampra eucalyptus maideni filbert roasted filbert fish PMC grape guava fruit honey PMC hop oil leek heated leek lovage flower oil @ trace% Data lovage leaf oil @ trace% Data meat raw meat PMC milk PMC mint mushroom PMC olive osmanthus absolute @ 0.003% Data peanut roasted peanut peas PMC pecan roasted pecan plum fruit popcorn PMC pork heated pork PMC potato potato chip PMC potato plant rice plant rose bulgarian rosemary sap rum PMC safflower leaf sage clary sage bulgarian sassafras brazilian sesame seed soybean plant spearmint oil tea tomato trassi cooked trassi turkey walnut black walnut oil walnut english walnut watermelon fruit juice whiskey wine

Synonyms

aldehyde C-5 amyl aldehyde amylaldehyde butyl formal pentan-1-al pentanal N- pentanal pentyl aldehyde sucol B valeral N- valeraldehyde valeraldehyde FCC valeraldehyde, natural valerianic aldehyde valeric acid aldehyde valeric aldehyde N- valeric aldehyde valericaldehyde valeryl aldehyde valerylaldehyde PubMed: An Exploration on the Suitability of Airborne Carbonyl Compounds Analysis in relation to Differences in Instrumentation (GC-MS versus HPLC-UV) and Standard Phases (Gas versus Liquid). J-Stage: Purification and Characterization of Alcohol Dehydrogenase Reducing N-Benzyl-3-Pyrrolidinone from Geotrichum capitatum PubMed: Recent advances in thermal desorption-gas chromatography-mass spectrometery method to eliminate the matrix effect between air and water samples: Application to the accurate determination of Henry's law constant. PubMed: Experimental approach to assess sorptive loss properties of volatile organic compounds in the sampling bag system. PubMed: Functional characterizations of chemosensory proteins of the alfalfa plant bug Adelphocoris lineolatus indicate their involvement in host recognition. PubMed: Novel approach to test the relative recovery of liquid-phase standard in sorbent-tube analysis of gaseous volatile organic compounds. PubMed: Rapid analysis of aldehydes by simultaneous microextraction and derivatization followed by GC-MS. PubMed: Ambient levels of atmospheric carbonyls in Beijing during the 2008 Olympic Games. PubMed: A combined application of thermal desorber and gas chromatography to the analysis of gaseous carbonyls with the aid of two internal standards. PubMed: Preparation of furan and thiophene-derived fulvene dialdehydes: synthesis and structural characterization of a 22-oxa-21-carbaporphyrin and a related palladium(II) organometallic complex. PubMed: Determination of aldehydes in rainwater using micro-solid-phase extraction and high-performance liquid chromatography. PubMed: Seasonal and diurnal variations of carbonyl compounds in the urban atmosphere of Guangzhou, China. PubMed: Sorptive removal of odorous carbonyl gases by water. PubMed: Experimental demonstration of masking phenomena between competing odorants via an air dilution sensory test. PubMed: Influences of sampling volume and sample concentration on the analysis of atmospheric carbonyls by 2,4-dinitrophenylhydrazine cartridge. PubMed: Chemical profile of rums as a function of their origin. The use of chemometric techniques for their identification. PubMed: Purification and characterization of alcohol dehydrogenase reducing N-benzyl-3-pyrrolidinone from Geotrichum capitatum. PubMed: Enantio- and diastereocontrolled total synthesis of (+)-boronolide. PubMed: [Determination of major flavor components in chinese spirits using a special domestic gas chromatograph with DNP packed column]. PubMed: [Pollution survey of carbonyl compounds in train air]. PubMed: Determination of aliphatic aldehydes by liquid chromatography with pulsed amperometric detection. PubMed: Ambient, indoor and personal exposure relationships of volatile organic compounds in Mexico City Metropolitan Area. PubMed: [Use of chromato-mass-spectrometry for the differential diagnosis of suppurative and nonsuppurative inflammations in the maxillofacial area in children]. PubMed: Stereocontrolled synthesis of (+)-boronolide. PubMed: Vapor/Solid chemisorption model for passive sampling of aldehydes. PubMed: Evaluation of n-valeraldehyde modified chitosan as a matrix for hydrophobic interaction chromatography. PubMed: Time-weighted average sampling of airborne n-valeraldehyde by a solid-phase microextration device. PubMed: Observation of volatile and semi-volatile carbonyls in an Algerian urban environment using dinitrophenylhydrazine/silica-HPLC and pentafluorophenylhydrazine/silica-GC-MS. PubMed: Determination of carbonyl compounds in air by electrochromatography. PubMed: Synthesis of the O-(2,3,4,5,6-pentafluorobenzyl)hydroxylamine oximes of selected carbonyl compounds and their determination by liquid chromatography with ultraviolet detection. PubMed: Airborne aldehydes from heating rosin core solder and liquid rosin flux to soldering temperatures. PubMed: Optimization of a solid sorbent dynamic personal air sampling method for aldehydes. PubMed: A new passive sampler for regulated workplace aldehydes. PubMed: Comparative evaluation of cytotoxicity and metabolism of four aldehydes in two hepatoma cell lines. PubMed: DNA single and double strand breaks induced by aliphatic and aromatic aldehydes in combination with copper (II). PubMed: Regulation by progesterone and pregnenolone of dimeric aldehyde dehydrogenase from rat testis cytoplasm. PubMed: Behavioral responses to food volatiles by two species of stored-product coleoptera,Sitophilus oryzae (curculionidae) andTribolium castaneum (tenebrionidae). PubMed: Heat sterilization of fluids for peritoneal dialysis gives rise to aldehydes. PubMed: Catalysis by cytochrome P-450 of an oxidative reaction in xenobiotic aldehyde metabolism: deformylation with olefin formation. PubMed: Microsomal metabolism of the Z and E isomers of N-nitroso-N-methyl-N-n-pentylamine. PubMed: Blood and brain n-pentanol in inhalation exposure. PubMed: DNA-damaging activity of biotic and xenobiotic aldehydes in Chinese hamster ovary cells. PubMed: Phencyclidine metabolism in vitro. The formation of a carbinolamine and its metabolites by rabbit liver preparations. PubMed: Efficiency of proton extrusion by chemically modified mitochondria. PubMed: Effects of aliphatic alcohols and aldehydes on fluidity of spin-labeled synaptosomal plasma membranes. PubMed: [Synthesis of long chain alkyne and alkene ketoalcohols and their derivatives]. PubMed: The role of (14C, 15N)5-(methylthio) valeraldehyde oxime as a precursor of progoitrin. PubMed: Attraction of flies by iso-valeraldehyde. PubMed: Preparation of dihydropyran delta-hydroxyvaleraldehyde and 1,5-pentanediol from tetrahydrofurfuryl alcohol.