almond extract
Identification
| Name | almond extract |
Regulatory
Physical Properties
| Appearance | colorless to pale yellow liquid (est) |
| Food Chemicals Codex Listed | No |
| Flash Point | < 140.00 °F. TCC ( < 60.00 °C. ) |
| Shelf Life | 6.00 month(s) or longer if stored properly. |
| Storage | store in cool, dry place in tightly sealed containers, protected from heat and light. |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | flavoring agents |
| Recommendation for almond extract usage levels up to | not for fragrance use. |
Potential Uses
Natural Occurrence
Synonyms
almond extract