Identification

Namechocolate chips

Regulatory

Physical Properties

Food Chemicals Codex Listed No
Soluble in cocoa butter

Organoleptic Properties

Taste Description chocolate

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryflavoring agents, food additives
Recommendation for chocolate chips usage levels up tonot for fragrance use.

No supplier data available

Potential Uses

None Found

Natural Occurrence

can be natural

Synonyms

bark coating butterscotch-flavored chips milk chocolate chips chocolate-flavored chips peanut butter chips PubMed: High versus low fat/sugar food affects the behavioral, but not the cortisol response of marmoset monkeys in a conditioned-place-preference task. PubMed: The effect of the color red on consuming food does not depend on achromatic (Michelson) contrast and extends to rubbing cream on the skin. PubMed: Eating is a protected behavior even in the face of persistent pain in male rats. PubMed: A common profile of prefrontal cortical activation following exposure to nicotine- or chocolate-associated contextual cues. PubMed: Characterization of water mobility and distribution in low- and intermediate-moisture food systems. PubMed: Food aversions: taste reactivity responses elicited by lithium-paired food. PubMed: Addendum to "Summation in the chimpanzee (Pan troglodytes)". PubMed: Interactions between dietary obesity and exercise-training on carbohydrate metabolism.