inula root oil
inula graveolens root oil
Identification
| Name | inula root oil |
Regulatory
Physical Properties
| Appearance | deep blue clear liquid (est) |
| Food Chemicals Codex Listed | No |
| Boiling Point | 200.00 °C. @ 760.00 mm Hg |
| Soluble in | alcohol |
| Insoluble in | water |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | fragrance agents |
| Recommendation for inula root oil flavor usage levels up to | not for flavor use. |
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Potential Uses
Natural Occurrence
Synonyms
inula graveolens root oil
PubMed:
Selective phytotoxic activity of 2,3,11β,13-tetrahydroaromaticin and ilicic acid isolated from Inula graveolens.
PubMed:
Cellular effects induced by Inula graveolens and Santolina corsica essential oils on Staphylococcus aureus.
PubMed:
Acetylcholinesterase inhibitory activity and chemical composition of commercial essential oils.
PubMed:
Enantiomeric differentiation of bornyl acetate by 13C-NMR using a chiral lanthanide shift reagent.
PubMed:
Enteritis in sheep due to the ingestion of Inula graveolens Desf (Cape Khakiweed).