xanthoangelol B
(2E)-1-{2,4-dihydroxy-3-[(2E)-6-hydroxy-3,7-dimethylocta-2,7-dien-1-yl]phenyl}-3-(4-hydroxyphenyl)prop-2-en-1-one
Identification
| Name | xanthoangelol B |
| CAS Number | 132998-81-3 |
| FDA UNII | PA91X8J87C |
| Molecular Formula | C25 H28 O5 |
| Molecular Weight | 408.49416000 |
| Nikkaji Number | J1.481.718B |
Regulatory
Physical Properties
| Assay | 95.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Boiling Point | 658.60 °C. @ 760.00 mm Hg (est) |
| Flash Point | 691.00 °F. TCC ( 366.10 °C. ) (est) |
| logP (o/w) | 5.780 (est) |
| Soluble in | water, 0.1747 mg/L @ 25 °C (est) |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | natural substances and extractives |
| Recommendation for xanthoangelol B usage levels up to | not for fragrance use. |
| Recommendation for xanthoangelol B flavor usage levels up to | not for flavor use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
(2E)-1-{2,4-
dihydroxy-3-[(2E)-6-hydroxy-3,7-dimethylocta-2,7-dien-1-yl]phenyl}-3-(4-hydroxyphenyl)prop-2-en-1-one
(E)-1-[2,4-
dihydroxy-3-[(2E)-6-hydroxy-3,7-dimethylocta-2,7-dienyl]phenyl]-3-(4-hydroxyphenyl)prop-2-en-1-one
PubMed:
C-geranylated chalcones from the stems of Angelica keiskei with superoxide-scavenging activity.
PubMed:
Geranylated phenolic constituents from the fruits of Artocarpus nobilis.
PubMed:
Artery relaxation by chalcones isolated from the roots of Angelica keiskei.